I'm to an Italian restaurant with my SO and some friends. So most likely pasta, with some Aperol Spritz as an aperitif and wine to marinate. Desert will be more of a random between tiramisu and cannoli
No idea at the moment. I've been craving Qdoba, but I think we'll either have HelloFresh or hmm. Bdubs actually is not a bad choice today, it's BOGO for boneless!
My wife got them for free via a referral, so I didn't mind trying them. The food is pretty high quality and the directions are easy to follow. The food is tasty too, can't get it wrong.
Ah ha! That makes a lots of sense. They seem expensive per meal once the deal is gone. I know some people churn through meal prep stuff like blue apron or hello fresh. That seems like more work than looking up recipes to me.
I made a sous vide London broil and fried green beans, which I cooked in the leftover butter from the chicken I made earlier today - took all of that pan sauce and used it to give the meat a final sear - the days I get to study at home are super nice
21 Comments
mizu6079@lemmy.world · 5 pts · 3y
_MoveSwiftly@lemmy.world · 2 pts · 3y
Add lemon.
camelCaseGuy@lemmy.world · 4 pts · 3y
I'm to an Italian restaurant with my SO and some friends. So most likely pasta, with some Aperol Spritz as an aperitif and wine to marinate. Desert will be more of a random between tiramisu and cannoli
PoodleDoodle@lemmy.world · 3 pts · 3y
Why not tiramisu AND cannoli?
Brock@lemmy.world · 3 pts · 3y
Damn. Y’all plan way ahead. Lol.
PoodleDoodle@lemmy.world · 1 pts · 3y
Oh, you know.
_MoveSwiftly@lemmy.world · 2 pts · 3y
Looks like I'm making this
_MoveSwiftly@lemmy.world · 3 pts · 3y
End result.
_MoveSwiftly@lemmy.world · 2 pts · 3y
No idea at the moment. I've been craving Qdoba, but I think we'll either have HelloFresh or hmm. Bdubs actually is not a bad choice today, it's BOGO for boneless!
PoodleDoodle@lemmy.world · 1 pts · 3y
How are you liking Hello Fresh? They keep trying to get me to buy them.
_MoveSwiftly@lemmy.world · 2 pts · 3y
I do not like them, but my opinion is biased.
My wife got them for free via a referral, so I didn't mind trying them. The food is pretty high quality and the directions are easy to follow. The food is tasty too, can't get it wrong.
PoodleDoodle@lemmy.world · 2 pts · 3y
So you do like them? 🤔
_MoveSwiftly@lemmy.world · 2 pts · 3y
I do like them when they are free. I won't pay for them because I'm biased due to a previous experience I had. :)
PoodleDoodle@lemmy.world · 1 pts · 3y
Ah ha! That makes a lots of sense. They seem expensive per meal once the deal is gone. I know some people churn through meal prep stuff like blue apron or hello fresh. That seems like more work than looking up recipes to me.
_MoveSwiftly@lemmy.world · 2 pts · 3y
You can order it, then do the recipes yourself after that.
Or what we do: Look at TikTok, buy things, do the recipe. :)
djquadratic@lemmy.world · 2 pts · 3y
I made a sous vide London broil and fried green beans, which I cooked in the leftover butter from the chicken I made earlier today - took all of that pan sauce and used it to give the meat a final sear - the days I get to study at home are super nice
PoodleDoodle@lemmy.world · 3 pts · 3y
That is one plus from the pandemic. Getting to be home more often is common.
djquadratic@lemmy.world · 3 pts · 3y
and i love it 😎
B4tid0@lemmy.world · 2 pts · 3y
Kimchi and rice
Ace_Addams@lemmy.world · 1 pts · 3y
We had bagels, cream cheese, and many different kinds of toppings with a kale salad.
FlyingSpudsofDooM@lemm.ee · 1 pts · 3y
Deviled egg salad
CarlCook@feddit.de · 1 pts · 3y
Made some palak paneer and roasted cauliflower with spicy mayo.