Hey guys. So, I tried making a ginger beer a while back. Recently, the stuff has started to turn more pale and is thinking up. It feels more like drinking a syrup but without the sugar. is it safe?
Hey guys. So, I tried making a ginger beer a while back. Recently, the stuff has started to turn more pale and is thinking up. It feels more like drinking a syrup but without the sugar. is it safe?
1 Comments
plactagonic@sopuli.xyz · 5 pts · 3y
I don't know much about ginger beer. If you can write recipie or what happened to it, I can maybe help. I studied food analysis/technology so I know few things about food safety.