smoked beef roast

Just under 3 hours start to finish for medium rare.

21 points · 5 comments · view on lemmy.world

5 Comments

Mycatiskai@lemmy.ca · 5 pts · 1y (2 replies)

That is the before shot, this is after. After shot is here.

Fredselfish@lemmy.world · 4 pts · 1y (1 reply)

That close to the edge in the first photo makes me uneasy. Beyond that it looks damn good.

Mycatiskai@lemmy.ca · 2 pts · 1y

It is actually around 2/3 on the shelf but the angle was odd so it looks precarious.

NegativeLookBehind@lemmy.world · 3 pts · 1y (1 reply)
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Mycatiskai@lemmy.ca · 1 pts · 1y

It's just the angle of the photo. The bbq is level, the shelf is solid metal. I chipped away all the frozen ice under to make sure it was flat before I preheated ceramics.

Alexstarfire@lemmy.world · 1 pts · 1y