c/foodporn · by StevenWithaPH@lemmy.world · 1ySerrano cheddar sourdough. You bite the bread, the bread bites back. 171 points · 6 comments · view on lemmy.world
6 Comments
coherent_domain@infosec.pub · 11 pts · 1y
looks sharp ：）
actionjbone@sh.itjust.works · 10 pts · 1y
I'll be right over
BaroqueInMind@lemmy.one · 7 pts · 1y
Damn that looks delicious, OP! Nice work!
gilgameth@lemmy.world · 3 pts · 1y
He who bites the bread long enough, realizes the bread bites back. - Breadrich Nietzsche
pjusk@lemmy.dbzer0.com · 2 pts · 1y
Looks frigalicious! How long did it take to make?
StevenWithaPH@lemmy.world · 2 pts · 1y
About 24 hours in total but only about an hour or so of actively working on it. I feed the starter around 9am on day one, mix the dough at around 6pm, shape the loaves around 10pm, and bake them next morning.