Personally I quite like the flavor of tomato but have a texture thing with fresh ones. It's honestly kind of annoying; they look good, smell good, and I like them in sauces and things like that, but if I try to eat one as is it straight up makes me gag.
When i was in Barcelona i got tired of the lack of vegetables everywhere and asked if they had any at a place that served jamon and cheese sandwiches. The lady said she had tomatoes, so yes please add that. I watch in amazement as she rubs a tomatoe half on the bread and throws it in the trash. So i just got some not even noticeable juice in the sandwich. What the hell is up with that?
27 Comments
introvertcatto@lemmy.blahaj.zone · 32 pts · 1y
Every bread is a sad story of a wheat that failed to become a beer
Scott_of_the_Arctic@lemmy.world · 8 pts · 1y
Make your beer from barley like a normal person.
FiskFisk33@startrek.website · 8 pts · 1y
Nah. wheat beer is fucking awesome.
Scott_of_the_Arctic@lemmy.world · 1 pts · 1y
Wheat beer is ok. I'd just argue that ale is much better.
introvertcatto@lemmy.blahaj.zone · 3 pts · 1y
I'm making beer from plum and made rakija instead oops :3
Scott_of_the_Arctic@lemmy.world · 5 pts · 1y
Plum wine, surely? Rakija needs to be distilled.
introvertcatto@lemmy.blahaj.zone · 3 pts · 1y
Well now I know where my problem was
The_Picard_Maneuver@lemmy.world · 7 pts · 1y
This is poetry
serpineslair@lemmy.world · 6 pts · 1y
I'm saving this...
Landless2029@lemmy.world · 27 pts · 1y
Who the hell takes tomatoes off of burgers??
I go out of my way to put them on sandwiches!!
higgsboson@dubvee.org · 20 pts · 1y
A poor quality tomato can be worse than no tomato.
Landless2029@lemmy.world · 4 pts · 1y
Agreed, but you shouldn't be getting sad soggy tomatoes when you order food out.
Then again I tend to make my own meals. (Due largely in part to price increases)
hakunawazo@lemmy.world · 1 pts · 1y
But a poor quality tomato with ketchup on top could be an improvement.
HeyThisIsntTheYMCA@lemmy.world · 1 pts · 1y
A friend of mine who worked at a sandwich shop introduced me to spike. I normally want my tomatoes cooked, but seasoned with spike is pretty good too
mister_flibble@lemm.ee · 11 pts · 1y
Personally I quite like the flavor of tomato but have a texture thing with fresh ones. It's honestly kind of annoying; they look good, smell good, and I like them in sauces and things like that, but if I try to eat one as is it straight up makes me gag.
Landless2029@lemmy.world · 7 pts · 1y
I'm like that with raw onions. I enjoy cooked onions, but fresh raw white onions make me gag.
HeyThisIsntTheYMCA@lemmy.world · 1 pts · 1y
I want to try one of those yellow biting onions
vodka@lemm.ee · 4 pts · 1y
I do!
But thats because I'm (mildly) allergic to raw tomato, doesn't have anything to do with it's taste.
HootinNHollerin@lemmy.dbzer0.com · 10 pts · 1y
When i was in Barcelona i got tired of the lack of vegetables everywhere and asked if they had any at a place that served jamon and cheese sandwiches. The lady said she had tomatoes, so yes please add that. I watch in amazement as she rubs a tomatoe half on the bread and throws it in the trash. So i just got some not even noticeable juice in the sandwich. What the hell is up with that?
Also, ketchup is trash
gallopingsnail@lemmy.sdf.org · 4 pts · 1y
Ketchup is god's condiment
spooky2092@lemmy.blahaj.zone · 5 pts · 1y
Z tier god maybe
nullPointer@programming.dev · 7 pts · 1y
wait, you put ketchup in your tomato?
themeatbridge@lemmy.world · 3 pts · 1y
Sometimes I use the tomato as a plate for ketchup so I can dip my fries.
isolatedscotch@discuss.tchncs.de · 2 pts · 1y
i think the "in" was referring to the burger
hark@lemmy.world · 2 pts · 1y
I inject the tomato with the ketchup syringe to boost the tomatoness.
HeyThisIsntTheYMCA@lemmy.world · 4 pts · 1y
I like the flavor of vinegar. That's why I put on mayo, mustard...
FiskFisk33@startrek.website · 3 pts · 1y
porque no los dos?