For this hardworking chef? Always

230 points · 7 comments · view on lemmy.world

7 Comments

ThatGuyNamedZeus@feddit.org · 9 pts · 1y

I don't drink alcohol, and I think I have a food aversion to all of that.

sundray@lemmus.org · 8 pts · 1y

Palico chefs always bring it.

JayleneSlide@lemmy.world · 6 pts · 1y

That looks a lot like fugu. But I'm sure that shokunin prepared it properly!

testfactor@lemmy.world · 2 pts · 1y (2 replies)

I feel like this is intended to be a haiku, but that middle line is 8 syllables, and that makes me sad. :(

TonyTonyChopper@mander.xyz · 6 pts · 1y (1 reply)

It's 7 syllables

I've

pre

pared

a

tas

ty

meal

testfactor@lemmy.world · 1 pts · 1y

That's fair. I think my issue was over the word "meal," though a quick Google shows you're right

Maybe this is regional or something, but that really feels like 2 syllables to me. I pronounce it "mee-uhl," not "miel."

But that could just be accent or whatever.

SquirrelX@lemmy.world · 2 pts · 1y

This goes well with those Richard Scarry images being posted elsewhere.