c/veganhomecooks · by curtis@lemmy.world · 3yMoong dal chilla with ketchup, microwaved broccoli with sriracha 19 points · 3 comments · view on lemmy.world
3 Comments
Fiivemacs@lemmy.ca · 0 pts · 3y
Check that your sriracha doesn't use bone char for sugar decolorization. Some brands do, some don't.
curtis@lemmy.world · 0 pts · 3y
That’s a really good point. Go ahead and contact Texas Pete for me and report back. If you happen to maintain your own spreadsheet of approved brands, feel free to share a link. I’m sure someone would appreciate it.
Fiivemacs@lemmy.ca · 0 pts · 3y
Seems like snarky reply.