Korean Gochujang Tofu with Egg-fried Rice and Broccoli.

An amazing vegan recipe which makes tofu taste out of this world. Find recipe below: https://www.youtube.com/watch?v=y_1AVqirnH0

96 points · 4 comments · view on lemmy.world

4 Comments

frevaljee@kbin.social · 3 pts · 3y

"vegan", "egg-fried", hmmmm 🤔

rishabh@lemmy.world · 2 pts · 3y (1 reply)

Haha, sorry, I meant that the tofu recipe is vegan and is usually served with steamed broccoli and rice. I just decided to upgrade it with egg-fried rice.

frevaljee@kbin.social · 1 pts · 3y

Alright! It looks very tasty! But I will skip the egg to save some chickens 🐔

dontcarebear@lemmy.world · 1 pts · 3y
[ removed ]