Mary-Beth! Grab the fryer!

I don't recommend trying deep fried butter.

191 points · 11 comments · view on lemmy.world

11 Comments

mastertigurius@lemmy.world · 11 pts · 171d (7 replies)

I had to look up deep fried butter. Some things are best left alone.

real_squids@sopuli.xyz · 5 pts · 171d (6 replies)

Deep fried Mars bars exist and are apparently decent. Do with that what you will

Hansae@lemmy.dbzer0.com · 4 pts · 171d (2 replies)

Scotland really enjoys deep frying literally everything, I've seen a deep fried pie once.

real_squids@sopuli.xyz · 2 pts · 171d (1 reply)

Deep fried pizza too, I've heard the cheaper the pizza the better it is when deepfried

mastertigurius@lemmy.world · 3 pts · 171d

Scots like to taunt Italians at football matches with that: "We're gonna deeep fryyy your PIZZAS!!"

anomnom@sh.itjust.works · 4 pts · 171d

I tried deep fried Oreos once. Not a fan, too soggy.

Fried dough or French toast sticks with real maple syrup are the peak fried desert.

GraniteM@lemmy.world · 4 pts · 171d

Deep fried pecan pie. On a stick.

It's not even that hard to do at home. Go buy a frozen pie. Cut it into slices (let it thaw a little bit first if necessary, then re-freeze it). Batter the slices, jam some popsicle sticks in the ends, and deep fry them; deep frying can be a little intimidating at first, but it's easier (IMHO) than making peanut brittle. Dust with powdered sugar. Serve while still warm.

Fucking incredible. Probably take a few weeks off your lifespan, but worth it.

mastertigurius@lemmy.world · 3 pts · 171d

I tried that before in New Zealand, along with deep fried ice cream (Dunedin is a town with a lot of Scottish heritage, so they brought over their greatest cultural achievements). Uhhh, I'll be polite and say the one bar was good enough to satisfy me for life.

mushroommunk@lemmy.today · 6 pts · 171d

Tempura! Let's go

lettruthout@lemmy.world · 5 pts · 171d (1 reply)

With gravy on the side?

edg@lemmy.world · 2 pts · 171d

Your choice of white or brown.