Pan fried Brussel sprouts, gyoza, bell pepper and rice with peanut sauce

49 points · 6 comments · view on lemmy.world

6 Comments

JohnnyEnzyme@piefed.social · 4 pts · 138d (2 replies)

'Sprouts do pretty well in the air fryer, btw. Much less oil required, and much less frying.

lookingforanALFpolycule@lemmy.world · 1 pts · 138d (1 reply)

But I like the oil

JohnnyEnzyme@piefed.social · 1 pts · 138d

Cool!

Cris_Citrus@piefed.zip · 3 pts · 138d (1 reply)

The brussel sprouts look like gigantic peas to me which makes me happy lol

Looks delicious! Ive not seen someone do the Brussels sprouts whole like that, I always cut them in half so the flat side can get god pan contact for browning and they cook faster- how do you like cooking them whole?

lookingforanALFpolycule@lemmy.world · 1 pts · 138d

I do that too with fresh ones but these were frozen which makes cutting them a hassle.

jastyty@lemmy.world · 1 pts · 138d

Bell pepper throwing gang signs wtf