It was good. I'd probably simmer the tomatoes in the cream first rather than adding them later if I did it again. Happy to post the recipe if anyone wants it.
Couldn't sleep, so I made blush Alfredo sauce with langostino tails
It was good. I'd probably simmer the tomatoes in the cream first rather than adding them later if I did it again. Happy to post the recipe if anyone wants it.
6 Comments
bonenode@piefed.social · 8 pts · 143d
PabloSexcrowbar@piefed.social · 4 pts · 143d
Recipe, since people asked for it:
Add minced garlic and tomatoes to heavy cream and bring to a low boil for about 5 minutes, or until tomatoes are soft. Add parmesan slowly and stir until dissolved, about another 5 minutes. Salt and pepper, then add langostino tails and simmer about 3 minutes. Serve over spaghetti or linguini (or whatever the hell you like, I'm not a cop)
GriffinClaw@lemmy.zip · 2 pts · 143d
Yes, please.
Love, love, LOVE noodles. Specially the stringy kind (in any form).
titter@lemmy.world · 4 pts · 143d
My favorite i found lately is long like spaghetti, but thicc and hollow inside, like 2x+ the width of spaghetti but half the width of a macaroni
After research I ddg'd it Bucatini!
PabloSexcrowbar@piefed.social · 1 pts · 143d
Fun fact: Back in 2020, there was a bucatini shortage caused by an FDA hiccup.
https://www.npr.org/2021/01/02/952806806/where-is-all-the-bucatini-behind-the-great-2020-shortage
IncogCyberSpaceUser@piefed.social · 2 pts · 143d
Looks delicious, well done. I'd love to see the recipe.
PabloSexcrowbar@piefed.social · 1 pts · 143d
I posted it here: https://piefed.social/post/2011118#comment_11097354