c/bready · by bunkyprewster@startrek.website · 143dMorning sourdough 83 points · 3 comments · view on lemmy.world
3 Comments
Onomatopoeia@lemmy.cafe · 3 pts · 143d
Oh, my.
Bet that would make some good toast, or French toast (tomorrow of course, when it's a bit dryer)
bremen15@feddit.org · 2 pts · 143d
What kind is this? It looks slightly bigger then a breadroll (brötchen), is that right?
bunkyprewster@startrek.website · 2 pts · 142d
Boule in the Dutch oven 450g bread flour 50g rye 350g water ~100g starter 10g salt
My best one yet