you didnt even call it ramen
Nor does it deserve to be called such, but we can still roleplay
More like a gourmet chef.
and now also add some spring oignon
And a touch pf peanut butter, a touch of garlic and or ginger. 👨🍳 💋
Now you've got a stew going !
Is this the secret hack? Can you just crack an egg over a cup-o-noodles before microwaving it?
...You microwave yours? I just boil a small pot on the stove. Nobody likes a ceramic bowl close to the temperature of molten lava.
That's why you by Shin ramen in the paper bowl
Crack it in when the water is boiling hot, and it will cook in the salty, delicious broth, in the minute before you eat it.
11 Comments
texture@lemmy.world · 12 pts · 94d
you didnt even call it ramen
ImgurRefugee114@reddthat.com · 7 pts · 94d
Nor does it deserve to be called such, but we can still roleplay
diabetic_porcupine@lemmy.world · 1 pts · 93d
slazer2au@lemmy.world · 5 pts · 94d
More like a gourmet chef.
sleepy@lazysoci.al · 5 pts · 94d
and now also add some spring oignon
somethingsnappy@lemmy.world · 2 pts · 94d
And a touch pf peanut butter, a touch of garlic and or ginger. 👨🍳 💋
farting_gorilla@lemmy.world · 2 pts · 94d
Now you've got a stew going !
jaybone@lemmy.zip · 2 pts · 94d
Is this the secret hack? Can you just crack an egg over a cup-o-noodles before microwaving it?
Phantaloons@piefed.zip · 3 pts · 94d
...You microwave yours? I just boil a small pot on the stove. Nobody likes a ceramic bowl close to the temperature of molten lava.
ouRKaoS@lemmy.today · 1 pts · 94d
That's why you by Shin ramen in the paper bowl
teslekova@sh.itjust.works · 3 pts · 94d
Crack it in when the water is boiling hot, and it will cook in the salty, delicious broth, in the minute before you eat it.