Had schnitz for lunch (the kids love it) and spag Bol for dinner. Am right now tucking into a golden delicious apple. None of it is as good as what I have for breakfast every single morning: the seediest bread I can get, toasted, slathered in seedy crunchy peanut butter, topped with my blend of nuts, seeds, dried fruits and oats (like trail mix crossed with muesli), with an organic banana sliced on the top.
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PeelerSheila@aussie.zone · 3 pts · 1d
Had schnitz for lunch (the kids love it) and spag Bol for dinner. Am right now tucking into a golden delicious apple. None of it is as good as what I have for breakfast every single morning: the seediest bread I can get, toasted, slathered in seedy crunchy peanut butter, topped with my blend of nuts, seeds, dried fruits and oats (like trail mix crossed with muesli), with an organic banana sliced on the top.