Ok, my handwriting in my recipe book is illegible to anyone else, protecting my secrets. But I have a note in there that this is a rip off and this isn't a "Goblin special."
So, for once I only have to drop a link!
That fair, lol.
I'm never sure if anyone is going to be interested in my recipes, and my instructions and measurements are kind of chaotic, so I don't usually type them out unless someone asks.
I'll go through and write it up a little later today!
Awesome, thanks.
I’m not really a recipe writer or follower either but sometimes something looks too goddamn tasty and I’d like to get an idea of the process.
6 Comments
fruitleatherpostcard@lemm.ee · 14 pts · 2y
You can’t just post images without a recipe. That’s like… a war crime or something.
BoneDemonBoofer@lemmygrad.ml · 9 pts · 2y
Ok, my handwriting in my recipe book is illegible to anyone else, protecting my secrets. But I have a note in there that this is a rip off and this isn't a "Goblin special." So, for once I only have to drop a link!
https://playswellwithbutter.com/skillet-chicken-pot-pie-with-biscuits/
fruitleatherpostcard@lemm.ee · 1 pts · 2y
Wow, there’s a coincidence. I just found that site tonight while checking out bolognaise recipes in case I was missing something.
Thanks!
BoneDemonBoofer@lemmygrad.ml · 5 pts · 2y
That fair, lol. I'm never sure if anyone is going to be interested in my recipes, and my instructions and measurements are kind of chaotic, so I don't usually type them out unless someone asks. I'll go through and write it up a little later today!
fruitleatherpostcard@lemm.ee · 4 pts · 2y
Awesome, thanks. I’m not really a recipe writer or follower either but sometimes something looks too goddamn tasty and I’d like to get an idea of the process.
Fredselfish@lemmy.world · 2 pts · 2y
Yes please I too what recipe.