Guys, they aren't that bad! Rule

265 points · 31 comments · view on lemmy.world

31 Comments

Bob_Robertson_IX@discuss.tchncs.de · 43 pts · 2y

Pop-Tartare

Maddie@sh.itjust.works · 34 pts · 2y (1 reply)

Did you use grape Pop Tarts for this? Somehow that makes it seem so much worse

ASaltPepper@lemmy.one · 25 pts · 2y

It's the insane man's wine and steak

Lizardon@lemmy.ml · 25 pts · 2y (6 replies)

was your E. coli worth this post

Track_Shovel@slrpnk.net · 26 pts · 2y (2 replies)

I'll tell you in a few hours.

You guys are acting like you've never had beef tartar!

Custoslibera@lemmy.world · 36 pts · 2y (1 reply)

So the difference is that in beef tartare the beef is fresh and only the surface has had the opportunity to be exposed to bacteria.

Because store bought mince has been mixed together the surface bacteria has mixed with the rest of the meat increasing risk.

If you’ve made this fresh though, yeah you’re right, the risk is manageable.

Successful_Try543@feddit.de · 10 pts · 2y

I don't know about the hygiene and food safety standards in your country are, but in Germany it's safe to buy minced meat at the butcher and eat it raw.

Remmock@kbin.social · 12 pts · 2y (1 reply)

You can make imitation ground beef with rice crispies, marshmallow fluff, red velvet chocolate and red food dye.

Lizardon@lemmy.ml · 17 pts · 2y

no sorry everything on the internet is real

germanatlas@lemmy.blahaj.zone · 4 pts · 2y

Depends on the country. I used to eat raw ground meat every week (and I still would, if I still regularly walked past the local butcher) and I never had any issues

original_reader@lemm.ee · 23 pts · 2y (3 replies)

Needs raw Onions, raw Eggs, raw Capers and Pepper.

Germans know how to prepare truly healthy unique dishes.

1847953620@lemmy.world · 8 pts · 2y (1 reply)

absolutely disgusting.

can@sh.itjust.works · 5 pts · 2y

I'd try it

The_Ferry@lemmy.world · 2 pts · 2y

Nah but that is Hella delicious though, especially also with some pickled stuff on there

ApfelstrudelWAKASAGI@feddit.de · 19 pts · 2y (2 replies)

Mettbrötchen 😋

Successful_Try543@feddit.de · 3 pts · 2y (1 reply)
PipedLinkBot@feddit.rocks · 3 pts · 2y

Here is an alternative Piped link(s):

Hmmm... Mett

Piped is a privacy-respecting open-source alternative frontend to YouTube.

I'm open-source; check me out at GitHub.

Magnetar@feddit.de · 14 pts · 2y (3 replies)

That's revolting. How can you eat pop tards, those things are vile.

ShitOnABrick@lemmy.world · 2 pts · 2y (2 replies)

It's just dry bread icing and chocolate I'll prefer a stargazy pie or sakuraut over that vile stuff

Magnetar@feddit.de · 1 pts · 2y (1 reply)

That unholy substance has no earthly connection to "bread".

ShitOnABrick@lemmy.world · 1 pts · 2y

Less bread more chemicals yum yum

Thteven@lemmy.world · 10 pts · 2y

Barf-a-roni

10_0@lemmy.ml · 10 pts · 2y (1 reply)
[ removed ]
ShitOnABrick@lemmy.world · 5 pts · 2y

Not merican enough Needs to be put into fry batter soul spices and texas bbq sauce also and a 1litre of pumpkin spice latte to drink it all down

RIP_Cheems@lemmy.world · 6 pts · 2y (1 reply)

I literally have the urge to throw something right now. WHY!?

Luci@lemmy.ca · 3 pts · 2y (2 replies)

Sooooo you dead yet?

Track_Shovel@slrpnk.net · 7 pts · 2y (1 reply)

Still breathing

ShitOnABrick@lemmy.world · 4 pts · 2y

This is op

testgoatpleaseignore@lemm.ee · 3 pts · 2y
[ removed ]
Imgonnatrythis@sh.itjust.works · 3 pts · 2y

Is it cake? I hope it's cake.cause I'm not a carpaccio guy

fay_kreal@kbin.social · 3 pts · 2y

Untoasted?

Peppycito@sh.itjust.works · 3 pts · 2y

That's some Matty Matheson shit. Needs a raw egg.