I made this recipe from The Two Spoons Cookbook. I'm finally making recipes from the cookbooks I own lol. I didn't have aroboro rice so I just used brown rice and it turned out well!
Action shot:
First post! French Balsamic Mushroom Risotto with red oyster mushrooms from the farmer's market.
4 Comments
worfosaurus@lemmy-api.ten4ward.social · 3 pts · 2y
Looks amazing!
oldfart@lemm.ee · 2 pts · 2y
This recipe? https://www.twospoons.ca/creamy-mushroom-vegan-risotto/
CowsLookLikeMaps@sh.itjust.works · 3 pts · 2y
Yes, that's it! I assumed it wouldn't be available online since it was in a cookbook but I'm glad everyone can make it. :)
hamid@lemmy.world · 2 pts · 2y
Looks delicious! Thanks for sharing