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"Every Day Dal" from Curries Without Worries 1 cup split red lentils Tbl ghee or butter 1-2 dried red chilies Tbs tumeric Tbs cumin 1-3 Tbs salt (to taste) 1 Tbs each minced ginger and garlic 5 cups water

Put in large pot bring to boil simmer 35+/- min stir it you want

Feeds 6-8 people & nice w rice