theotherone

u/theotherone@kbin.social
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on *Permanently Deleted* · c/asklemmy · 5 pts · 2y

Of course everyone knows about deviled eggs, but mustard as a flavor paste and an adhesive for any number of coatings used to be very popular. Older cookbooks reference it principally for reheating leftover meats.

Not thoroughly tested vaccine; she is in precisely zero high risk groups. But, not that it’s his business, she lives with me and her mother. We both wouldn’t be the best candidates for covid or any of the seasonal infections. The funny thing is my daughter saw the flu shot marketing piece at the photo department register!