Just made this. Added 1/4 cup nutritional yeast and probably roughly 1/4 cup extra vital wheat gluten I think. Also I let it rest for a full 45 minutes. Turned out great, easily shreddable! Looks just like the picture.
Seitan (Tiktok Viral!) - Food with Feeling
https://foodwithfeeling.com/how-to-make-seitan/
3 Comments
BedbugCutlefish@lemmy.world · 4 pts · 1y
Love seitan, very versatile. Make it pretty regularly. Made a big block of it over the holidays for 'turkey lunchmeat', to slice real thin for sandwiches.
lurch@sh.itjust.works · 3 pts · 1y
Tiktok Viral is not the flex they think
JamesMichaelElmore@lemmy.world · 2 pts · 1y
Hail Seitan!