I'm torn between being shitty food porn or crimes against humanity food.
Cast your vote.
P.s.
Next, I think I'm going to try the None Pizza With Side Beef
I'm torn between being shitty food porn or crimes against humanity food.
Cast your vote.
P.s.
Next, I think I'm going to try the None Pizza With Side Beef
22 Comments
Geometrinen_Gepardi@sopuli.xyz · 12 pts · 1y
Are you finnish? That's exactly what most finnish people produce when they start making a pizza.
qyron@sopuli.xyz · 4 pts · 1y
Not finnish.
And that is a valid pizza!
KoboldCoterie@pawb.social · 7 pts · 1y
I mean aside from the toppings (which is just personal preference), that actually looks like a perfectly fine pizza.
Knock_Knock_Lemmy_In@lemmy.world · 1 pts · 1y
I suspect the base is store bought and super salty.
Akasazh@feddit.nl · 4 pts · 1y
Upvote for nailing the brief of the community.
But I'll sit here retching and judging you in silence
qyron@sopuli.xyz · 4 pts · 1y
Have some more to judge on.
Ham, fresh sliced mozzarella, sweet corn, red bellpepper and extra cheese.
Akasazh@feddit.nl · 2 pts · 1y
Nfl that is pretty good. I could do without the corn, but I could roll with that
empireOfLove2@lemmy.dbzer0.com · 3 pts · 1y
Tuna seems fine as a topping. Id eat that. It's anchovies that are just a horrifying war crime.
qyron@sopuli.xyz · 4 pts · 1y
I like the salty taste of canned tuna. It contrasts nicely with the sweetness of the pineapple and the olives give it an extra tang.
Anchovies? Never tasted it.
empireOfLove2@lemmy.dbzer0.com · 2 pts · 1y
Oh yeah, its kind of like how canadian bacon works on "hawaiian" pizzas too. Sweet and salty is a nice combo.
Anchovies are like "the classic fishy smell" turned up to 11 and then put on pizza. I never understood the appeal of them, but apparently they're super popular with the older generations ordering pizza.
qyron@sopuli.xyz · 0 pts · 1y
Now, you made me curious.
LostWon@lemmy.ca · 3 pts · 1y
Interesting. I'm no fan of seafood on pizza in general, but I'd take the anchovies first here, since they're basically just salt bombs. (Tuna on pizza or over pasta isn't something I can easily stomach even though I love it in other food combinations.)
rickyrigatoni@lemm.ee · 3 pts · 1y
Would tbh
21Cabbage@lemmynsfw.com · 3 pts · 1y
I rather much like olives on a pizza but you've created something wrong and I almost wonder if you did it out of spite for humanity, if so carry on.
masterofn001@lemmy.ca · 2 pts · 1y
Saltiness of olives with tangy sweet of pineapple and tuna makes me kinda think this would be delicious.
People mention tuna melts, last I made one it had: bread and butter pickle, jalepeno, cherry tomato, shredded mozzarella, topped with cheddar. So...
Golfnbrew@lemmy.world · 2 pts · 1y
Glad I'm not eating it...Pineapple with ham, but the tuna is a bridge too far. I love sushi and ahi, but not with cheese and a tomato sauce or pesto.
ahal@lemmy.ca · 1 pts · 1y
Have people never heard of a tuna melt? This is just a tuna melt. The only crime here is the pineapple. But I guess if you're into that kind of thing it would probably taste good to you.
Kolanaki@yiffit.net · 1 pts · 1y
Does your tuna melt usually have tomato sauce and olives in it?
This is an abomination that gives the finger to both pizza and tuna melts.
ahal@lemmy.ca · 1 pts · 1y
Usually tomatoes, but I've had them with tomato sauce too. I can't remember if I've had them with black olives, but I should! They're delicious and would totally improve upon a tuna melt.
qyron@sopuli.xyz · 1 pts · 1y
I better prepare to go to jail, right?
masterofn001@lemmy.ca · 1 pts · 1y
I use bread and butter pickles or sweet relish in my tuna melts. Pineapple isn't far off.
shinyrat@lemmy.dbzer0.com · 1 pts · 1y
adarza@lemmy.ca · 1 pts · 1y
even the knights are gonna revolt over this one.