While mixing my dough tonight I forgot to add the yeast. I noticed after it “rose” for an hour. I went ahead and added the yeast, but it did not rise during baking. It was still good though.
Accidental Thin Crust
While mixing my dough tonight I forgot to add the yeast. I noticed after it “rose” for an hour. I went ahead and added the yeast, but it did not rise during baking. It was still good though.
10 Comments
ininewcrow@lemmy.ca · 3 pts · 1y
Thin crust is best crust
Kolanaki@pawb.social · 4 pts · 1y
My ideal pizza is a near paper thin crust in the center but with a nice fat edge, stuffed with cheese or garlic butter.
HiroProtagonist@lemmy.ca · 1 pts · 1y
I have tried stuffed crust but I have never managed to get melted cheese inside. The cheese just disappears.
Kit@lemmy.blahaj.zone · 3 pts · 1y
Excellent toppings choices
nokturne213@sopuli.xyz · 6 pts · 1y
My two favorites! I like olives alone, but I only do green peppers with olives.
Kit@lemmy.blahaj.zone · 4 pts · 1y
Olives are such an underrated pizza topping
PenguinMage@lemmy.world · 1 pts · 1y
Love those two, sometimes I'll do some sundried tomato or banana peppers too depending on the mood.
GregorGizeh@lemmy.zip · 1 pts · 1y
As a vegetarian myself I passionately hate olives. Not sure why, they just taste disgusting to me. Oddly enough I love olive oil though.
nokturne213@sopuli.xyz · 1 pts · 1y
I only like the crappy black olives from a can.
spittingimage@lemmy.world · 2 pts · 1y
Looks like a tasty pizza. I love black olives as a topping.