I had to throw together the pasta real quick when I realized I had no mashed potatoes (well, no milk) which was the plan
Parmesan Tilapia with Butter Garlic Spaghetti
I had to throw together the pasta real quick when I realized I had no mashed potatoes (well, no milk) which was the plan
15 Comments
Thorry84@feddit.nl · 6 pts · 1y
Any veggies with that?
RebekahWSD@lemmy.world · 3 pts · 1y
Nope! I forgot entirely they existed tonight.
ignotum@lemmy.world · 3 pts · 1y
You did technically have some fruit there though
notsure@fedia.io · 4 pts · 1y
i appreciate anyone who eats tilapia
southsamurai@sh.itjust.works · 3 pts · 1y
Doesn't the parm take over and smother the tilapia flavor?
RebekahWSD@lemmy.world · 3 pts · 1y
Maybe? We don't have fish very often, and this was a recipe we wanted to try. If we get more cheap tilapia we could try it more uhhh naked!
southsamurai@sh.itjust.works · 1 pts · 1y
Fair enough :)
petroskoi@sopuli.xyz · 2 pts · 1y
You can add a bit of the pasta water with the butter to create an emulsion, then finish it by mixing in a bit of parmesan, and you've basically created alfredo sauce.
RebekahWSD@lemmy.world · 2 pts · 1y
Ooo, I'll have to try that! Sounds really nice!
petroskoi@sopuli.xyz · 2 pts · 1y
Just don't tell the Italians you added garlic 😉
RebekahWSD@lemmy.world · 2 pts · 1y
Do not worry, only Italian-Americans here, so garlic is extremely fine!
lazynooblet@lazysoci.al · 1 pts · 1y
You need milk for mash?
angrystego@lemmy.world · 2 pts · 1y
Even classic recipes use milk, so double yeah!
RebekahWSD@lemmy.world · 1 pts · 1y
For the instant mashed potatoes we have, yeah!
orbituary@lemmy.dbzer0.com · -1 pts · 1y
Cheese on fish? Wtaf.