c/foodporn · by uhmbah@lemmy.ca · 1yOpen faced sardine sandwich Sour dough, cream cheese, kippered sardines, lemon juice, red onion, home made "country ketchup", parsley Spread the Joy products 109 points · 10 comments · view on lemmy.world
10 Comments
9point6@lemmy.world · 15 pts · 1y
You've gotta tell me more about this country ketchup
uhmbah@lemmy.ca · 1 pts · 1y
Spread the joy products
https://icss.ca/wp-content/uploads/2024/11/Spread-the-Joy-Catalogue.pdf
9point6@lemmy.world · 1 pts · 1y
(For everyone that gets a blocked message from that link, it works if you switch to a Canadian VPN)
Ah I'll have to try and figure out how to make that myself then, I doubt I'll be able to get that one in the UK. It looks super interesting though
Proprietary_Blend@lemmy.world · 6 pts · 1y
Country Ketchup sounds fun. Thanks!
uhmbah@lemmy.ca · 1 pts · 1y
Spread the joy products
https://icss.ca/wp-content/uploads/2024/11/Spread-the-Joy-Catalogue.pdf
sprite0@sh.itjust.works · 1 pts · 1y
Regna@lemmy.world · 1 pts · 1y
This looks mouthwatering delicious.
admin@lemmy.today · 1 pts · 1y
Not sure if this is a compliment or insult but This totally looks like something I can make.
Kit@lemmy.blahaj.zone · 1 pts · 1y
I've always wanted to try sardines and this may be the best way to do it. What is country ketchup, though?
uhmbah@lemmy.ca · 2 pts · 1y
Spread the joy products
https://icss.ca/wp-content/uploads/2024/11/Spread-the-Joy-Catalogue.pdf
FelixCress@lemmy.world · 1 pts · 1y
Geo lock.