Four pork bellies on a Weber Smoky Mountain. Made with apple smoke. Served sliced in a bahn mi. It was amazing.
Two months ago I gave my old smoker to a friend. He’s been peppering me with questions all summer as he tries out various meats. Last night we went over to his place and he served these. Felt like I was a professor and this was his final exam.
7 Comments
henchman2019@lemmy.world · 6 pts · 1y
That looks awesome! I gifted someone a smoker. He went all-in on it.. total rock star on that thing now. Cool to see someone having as much fun as I do learning a new skill. Definitely a good feeling.
specialseaweed@sh.itjust.works · 3 pts · 1y
The only thing better than smokin ribs has been eating the ribs someone else cooked.
MedicPigBabySaver@lemmy.world · 4 pts · 1y
Mmmm... Pork belly.
Gerudo@lemmy.zip · 4 pts · 1y
My god that looks amazing.
Yoldark@lemmy.world · 4 pts · 1y
That's beautiful!! <3
Crackhappy@lemmy.world · 3 pts · 1y
Lovely! I just smoked some salmon and rockfish yesterday with Alder and rosemary twigs. It was soooo good.
specialseaweed@sh.itjust.works · 4 pts · 1y
Sounds amazing. We just got access to fishing the Puget Sound and I'm looking forward to salmon and rockfish.