I don't think the recipe would work. All it says to do is to put any potato salad in a loaf pan in the fridge for a couple of hours. I don't know of any potato salad that would hold its shape when dumped out of a loaf pan.

LilDumpy@lemmy.world · 20 pts · 1y

That's what the "1 envelope of gelatin" is for!

Tiger666@lemmy.ca · 6 pts · 1y (2 replies)

I just threw up a little in my mouth.

miss_demeanour@lemmy.dbzer0.com · 15 pts · 1y

So, you made room?

TachyonTele@piefed.social · 6 pts · 1y

We're in the minority. I agree with you.

Presently42@lemmy.ca · 5 pts · 1y (1 reply)

This reminds me of the deliscious Scandinavian smörgåstårta

StupidBrotherInLaw@lemmy.world · 1 pts · 1y

But smörgåstårta is actually delicious and not drowning in several liters of mayonnaise. I like mayonnaise and this image upsets my stomach.

heyWhatsay@slrpnk.net · 4 pts · 1y

This is how humanity needs to be remembered

Bonus@sopuli.xyz · 3 pts · 1y

I was.

Buddahriffic@lemmy.world · 3 pts · 1y

You can use mayonnaise to substitute for eggs and oil in cakes. Like chocolate cakes, not just savory cakes.

fubarx@lemmy.world · 2 pts · 1y

Mayo meringue frosting.