My wife is a goddamn animal and will carefully tuck the open part in on itself, and then set the thing upside down.
It looks completely unopened this way, and when you pick it up the weight of the contents undoes the "seal," spilling everything everywhere. She did it with a 1 pound bag of M&Ms once.
That's an American bread, I don't think Brits really have that in their country. Being someone who also calls those biscuits, I would call this a savoury scone or a pastry
A scone is called a scone, depending on where you're at in the UK it's pronounced differently, skohn skawn, there's more, but I've only really lived in London and Edinburgh.
Oh branded biscuits! Very swish! When should we all pop 'round for a cup of tea and try them out! Looking forward to a comparative study against lidl and Sainsbury's ginger snaps :)
29 Comments
snek_boi@lemmy.ml · 14 pts · 3y
Wait where's the twisting. That's fundamental!
Randall_Potato@lemmy.one · 8 pts · 3y
Twist it. Tuck it. Press it against the wall.
WhoRoger@lemmy.world · 2 pts · 3y
That should be a rap song if it isn't yet
hrimfaxi_work@midwest.social · 13 pts · 3y
My wife is a goddamn animal and will carefully tuck the open part in on itself, and then set the thing upside down.
It looks completely unopened this way, and when you pick it up the weight of the contents undoes the "seal," spilling everything everywhere. She did it with a 1 pound bag of M&Ms once.
SturgiesYrFase@lemmy.ml · 6 pts · 3y
JFC...did you marry Satan?
hrimfaxi_work@midwest.social · 5 pts · 3y
🤣 I haven't ruled it out
SturgiesYrFase@lemmy.ml · 1 pts · 3y
🤣🤣🤣🤣
CraigeryTheKid@beehaw.org · 5 pts · 3y
But this is the correct way to do it!
Rhabuko@feddit.de · 4 pts · 3y
It's the only way!
Rentlar@lemmy.ca · 5 pts · 3y
When I was lazy while having snacks in that packaging, I eat enough of the cookies/crackers to fold the end under the rest of the packaging.
n7gifmdn@lemmy.ca · 2 pts · 3y
right, if you aren't going to eat enough to do that, what's the point.
tmpod@lemmy.pt · 5 pts · 3y
Advanced techniques 🤫
Risk@lemmy.world · 3 pts · 3y
"Seal." Yes. "Seal..."
this@sh.itjust.works · 3 pts · 3y
EZPZ
RagingNerdoholic@lemmy.ml · 3 pts · 3y
If the UK calls those biscuits, what do you call savoury bread-like things such as these?
SubArcticTundra@beehaw.org · 7 pts · 3y
Scones. Pronounce as you see fit.
RagingNerdoholic@lemmy.ml · 1 pts · 3y
BAGel
TheNumberOfGeese@lemmy.ml · 1 pts · 3y
I too spent a year living in New York, Britta. I know how to pronounce Bagel!
animist@lemmy.one · 1 pts · 3y
So I can call it a suck-on-ee?
SubArcticTundra@beehaw.org · 3 pts · 3y
If you want to be stoned, yes.
crmsnbleyd@sopuli.xyz · 5 pts · 3y
That's an American bread, I don't think Brits really have that in their country. Being someone who also calls those biscuits, I would call this a savoury scone or a pastry
fuat2mb@theres.life · 1 pts · 3y
fuat2mb@theres.life · 1 pts · 3y
SturgiesYrFase@lemmy.ml · 1 pts · 3y
A scone is called a scone, depending on where you're at in the UK it's pronounced differently, skohn skawn, there's more, but I've only really lived in London and Edinburgh.
fuat2mb@theres.life · 1 pts · 3y
SturgiesYrFase@lemmy.ml · 1 pts · 3y
No a southern biscuit is pretty much unheard of here. They're called biscuits if you can find em.
Biscuits here tend to be hard cookies, typically had with tea or coffee. Softer cookies are sometimes called cookies.
TheNumberOfGeese@lemmy.ml · 2 pts · 3y
Oh branded biscuits! Very swish! When should we all pop 'round for a cup of tea and try them out! Looking forward to a comparative study against lidl and Sainsbury's ginger snaps :)
EuphoricPenguin22@normalcity.life · 1 pts · 3y
What are those German sandwich cookies called that come in a tube like this? They're basically giant vanilla Oreos.
Klaymore@sh.itjust.works · 1 pts · 3y
bruh now I want cookies frick you lol
duskfall@lemmy.world · 1 pts · 1y
TheAnonymouseJoker@lemmy.ml · 0 pts · 3y