For the past few years, we’ve been trying this at the small scale with a few neighbors. We have a few cows and a small flock of sheep. It’s amazing how much the soil improves each year.
My wife made a salad tonight with a stalk used in place of scallions. I liked the flavor a lot. Tasted like scallions with the heat of strong garlic. I’m a fan. 😀
I believe the whole plant is edible, but I was planning on pulling the plant for the bulbs (which should be shallot sized) and re-planting the sets for next year.
https://github.com/type
She seems to be taking it in stride. She has the opportunity for some epic trolling with that power…
I see 67 subscribers from my end.
For the past few years, we’ve been trying this at the small scale with a few neighbors. We have a few cows and a small flock of sheep. It’s amazing how much the soil improves each year.
My wife made a salad tonight with a stalk used in place of scallions. I liked the flavor a lot. Tasted like scallions with the heat of strong garlic. I’m a fan. 😀
I believe the whole plant is edible, but I was planning on pulling the plant for the bulbs (which should be shallot sized) and re-planting the sets for next year.
I was just checking mine out this morning. I put them in two years ago and I think I'll get a (small) harvest this year. Woot!