In the UK it's probably just over 1.5 times the price, but you get a brass boiler instead of aluminium, the boiler is a bit bigger, you get a PID for temp stability, an easily adjustable over-pressure valve, a visible pressure guage, precision engineering (ECM I think) plus whatever else is good about it.
I used to use Boost for Reddit, and thought it was the best app. I've been using Connect for Lemmy for ages now and I've found it to be very good - there are some teething issues, but on the whole it does a really good job for me of replacing Boost, and it's always getting updated with info from the users' own experiences. I will gladly try the Boost for Lemmy app when it does arrive, but for now Connect is just fine.
Ok, that's interesting to know. I would like to try it, to see what it tastes like. In OP's picture it looks like the ube is not mixed in the milk, but in fact mixed with the espresso, as the white of the milk is visible between the purple of the espresso/ube?
What is that sticking out of the bottom pie, at just past the 3 o'clock direction? It looks like some chewing gum foil or a folded dollar bill poking out?
Thank you for your time & efforts in maintaining this platform. I (and many others I'm sure) have great respect for the work you do in trying to combat this menace. The community is completely behind you and appreciates the value of this resource.
I understand (from a quick Google search) that Ube is a purple yam that is sweet and used in desserts. It seems to have grown in popularity recently. What exactly is the Ube doing in the latte? Is it like an added flavouring? How is it in liquid form? Sorry if I sound ignorant, I've never come across it before, let alone tasted it or cooked with it.
It was a joke about T&C's being so long that nobody will read them (and this article being long too). I did actually read the article but it wasn't overly helpful for avoiding intrusion. Good to know what the actual terms refer to though, and the structuring behind the privacy policies. Appreciate the upload, thanks:)
Utmost
https://www.crankhousecoffee.co.uk/
-"...Wait, Earth is BEHIND the moon?" -"Always has been"
Possibly whittled out of the brick long after installation, by a bored funster, using a crude round-tipped tool ?
I would guess that it represents Romulus and Remus being raised by their wolf mother, given the two babies underneath the wolf?
In the UK it's probably just over 1.5 times the price, but you get a brass boiler instead of aluminium, the boiler is a bit bigger, you get a PID for temp stability, an easily adjustable over-pressure valve, a visible pressure guage, precision engineering (ECM I think) plus whatever else is good about it.
...or BatDuck?
Who knew AI was so modest?
I used to use Boost for Reddit, and thought it was the best app. I've been using Connect for Lemmy for ages now and I've found it to be very good - there are some teething issues, but on the whole it does a really good job for me of replacing Boost, and it's always getting updated with info from the users' own experiences. I will gladly try the Boost for Lemmy app when it does arrive, but for now Connect is just fine.
This is inspiring, I hope it brings happiness to some people who would otherwise have had a much more difficult life.
Nice
This guy just got me a great deal on my Nova. It's my third Nova actually, I've got triples cos it's safer.
Ok, that's interesting to know. I would like to try it, to see what it tastes like. In OP's picture it looks like the ube is not mixed in the milk, but in fact mixed with the espresso, as the white of the milk is visible between the purple of the espresso/ube?
Ah, ok. Hope they tasted great 👍
What is that sticking out of the bottom pie, at just past the 3 o'clock direction? It looks like some chewing gum foil or a folded dollar bill poking out?
Thank you for your time & efforts in maintaining this platform. I (and many others I'm sure) have great respect for the work you do in trying to combat this menace. The community is completely behind you and appreciates the value of this resource.
I understand (from a quick Google search) that Ube is a purple yam that is sweet and used in desserts. It seems to have grown in popularity recently. What exactly is the Ube doing in the latte? Is it like an added flavouring? How is it in liquid form? Sorry if I sound ignorant, I've never come across it before, let alone tasted it or cooked with it.
If you dose by weight, you will have differing volumes in the basket with light roasts compared to dark.
It was a joke about T&C's being so long that nobody will read them (and this article being long too). I did actually read the article but it wasn't overly helpful for avoiding intrusion. Good to know what the actual terms refer to though, and the structuring behind the privacy policies. Appreciate the upload, thanks:)
Tldr