washbasin

u/washbasin@sh.itjust.works
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on Air fryers? · c/buyitforlife · 6 pts · 41d

If your oven has convection then you already have an air fryer. I usually just double whatever the recommended air fryer time is and it's great.

You do want to get a grate to put the food on though; you can't just put it on a baking sheet. It took me a few times to realize my mistake there, as obvious as it seems.

on Non-stick pans? · c/nostupidquestions · 14 pts · 59d

Carbon steel is basically a lighter cast iron. It'll cost more than cast iron, but it will last the same.

Or practice how to cook with stainless steel. There is a reason it's the most commonly used pan in restaurants.

Good luck, I've been in the same exact boat as you. I use my cast irons (had them forever, they are what I prefer) and my wife uses the carbon steel.

on Stay safe folks · c/3dprinting · 1 pts · 109d

I'm having a hard time finding documentation on where to actually locate this board. Is it underneath the heat bed?