peach wine.

Peach wine. 5 lbs of peaches made about half a gallon. Tons of sediment. Lessons learned - doesn't need extra acid. Could use some more tannin and some back sweetening.

49 points · 3 comments · view on lemmy.world

3 Comments

poleslav@lemmy.world · 5 pts · 1y (1 reply)

That looks fantastic! And hey the sediment is just extra protein lol

mooklepticon@lemm.ee · 3 pts · 1y

Lol

brbposting@sh.itjust.works · 5 pts · 1y

Just seen the glass on the right I would’ve guessed Thai iced tea.

Would like to try!