Hmm. I can see why you'd go with baked strawberries when combined with mascarpone, although I'd personally have preferred sugared fresh ones and clotted cream or something. Comparatively unoriginal, I'll admit, but I'm not a fan of the texture of cooked strawberries. But setting my personal tastes aside, it does look gorgeous.
Honestly, I'm right there with you, but these were strawberries that would have been uneaten before I went away for a week. Baking them meant I could keep them alive in the fridge until I returned.
Its quite different from a pancake. It has more leavening and its the extra yeast that creates bubbles.
Normally, you would use a ring/mold to get them the traditional size. This one was made in a small pan. For reference, in this one crumpet, there is the equivalent of four crumpets worth of batter
Baked Strawberries? Not sure that's how it's Berry this up. Either Macerated oray flash fried, but baking just seems it would ruin the texture and flavor something like this.
13 Comments
xxce2AAb@feddit.dk · 5 pts · 189d
Hmm. I can see why you'd go with baked strawberries when combined with mascarpone, although I'd personally have preferred sugared fresh ones and clotted cream or something. Comparatively unoriginal, I'll admit, but I'm not a fan of the texture of cooked strawberries. But setting my personal tastes aside, it does look gorgeous.
anytimesoon@piefed.social · 13 pts · 189d
Honestly, I'm right there with you, but these were strawberries that would have been uneaten before I went away for a week. Baking them meant I could keep them alive in the fridge until I returned.
xxce2AAb@feddit.dk · 3 pts · 189d
Ah, that makes perfect sense.
brbposting@sh.itjust.works · 4 pts · 188d
Small bite for me please
And then the rest of it
sauerkrautsaul@lemmus.org · 4 pts · 188d
nice crumpet dog
MakingWork@lemmy.ca · 3 pts · 188d
Perfect breakfast. And better than just jam on top.
Onomatopoeia@lemmy.cafe · 3 pts · 188d
Good lord.
HeyThisIsntTheYMCA@lemmy.world · 2 pts · 188d
that's a crumpet? My whole life has been one delicious lie
So, you make pancakes but on a teensy bit lower temp and then you flip it once there are so so many bubbles? Or am I misunderstanding the method
anytimesoon@piefed.social · 5 pts · 188d
Crumpets are normally not this big. I used this recipe, if you're interested https://www.youtube.com/watch?v=ganHDnSz3yw
Its quite different from a pancake. It has more leavening and its the extra yeast that creates bubbles.
Normally, you would use a ring/mold to get them the traditional size. This one was made in a small pan. For reference, in this one crumpet, there is the equivalent of four crumpets worth of batter
HeyThisIsntTheYMCA@lemmy.world · 2 pts · 188d
thank you. my baking skills are not good. i specialize in sauces
sparklehedgehog@lemmy.world · 2 pts · 188d
I love this guy's videos! That one is a fun one. ☺️
just_another_person@lemmy.world · 1 pts · 188d
Baked Strawberries? Not sure that's how it's Berry this up. Either Macerated oray flash fried, but baking just seems it would ruin the texture and flavor something like this.
anytimesoon@piefed.social · 3 pts · 188d
As mentioned in another comment, they serve a purpose. Give it a try some time. https://www.seriouseats.com/strawberry-recipes-5117636