If you ever wondered how to properly cut cheese (at least, the French way), here is a nice picture for you.
How to cut cheese (the French way)
If you ever wondered how to properly cut cheese (at least, the French way), here is a nice picture for you.
12 Comments
pirc_lover@feddit.uk · 26 pts · 127d
Look how they massacred my brie :(
Canigou@jlai.lu · 3 pts · 127d
I have to admit that's a pretty uncommon approach. But I guess, the softer the cheese, the freer the cut ! That's why the infamous cancoillotte is not on the picture ^^
hOrni@lemmy.world · 18 pts · 127d
I don't get it. Is this supposed to be Loss?
Baleine@jlai.lu · 13 pts · 127d
No, its just the french way to cut cheese, that is you always cut it in a way where everyone gets the same amount of crust per cheese.
Viking_Hippie@lemmy.dbzer0.com · 4 pts · 127d
Egalité! 😁
CombatWombat@feddit.online · 11 pts · 127d
A mon dieu! Qu'est que ce passe a droit? Cette un cauchemar.
Skunk@jlai.lu · 8 pts · 127d
Ça va, I’ve seen worse. The brie seems awkward but I get it, l’égalité brother 😎
xSikes@feddit.online · 6 pts · 127d
Yep, can confirm. My partners side of the family (from NE & South France) does this…. Sometimes there’s a debate of preference when more people at the table.
ExLisper@lemmy.curiana.net · 4 pts · 127d
Other than the "rulo de cabra" type cheese which is hard to cut differently I'm pretty much cutting everything differently. Which is great. "The french way" is the least preferred way for me.
Canigou@jlai.lu · 2 pts · 127d
You can have my French' seal of approval anyway, as long as you like our stinkiest camemberts ^^
sangriaferret@sh.itjust.works · 3 pts · 126d
What's going on with the brie?
GimmeUrBelt@lemmy.today · 2 pts · 105d
Why would I waste time cutting it? I'm eating the whole thing.