I'm trying to get into Georgian food after a very inspiring restaurant visit. This one is pretty basic, but it's a nice stepping stone to the more interesting dishes. Tastes as you'd expect: Fried bread with salty cheese and butter
Adjaruli Khachapuri, a Georgian classic
16 Comments
pine@piefed.world · 13 pts · 9h
Khachpuri / Khinkali changed my life when I first discovered them. mind blown
ShellMonkey@piefed.socdojo.com · 10 pts · 9h
The eye of georgian sees all, hey put that fork down....
resipsaloquitur@lemmy.cafe · 3 pts · 8h
Her whispering eye.
resipsaloquitur@lemmy.cafe · 10 pts · 8h
I should call her.
Tikiporch@lemmy.world · 3 pts · 6h
It's probably a good idea to reach out to all your recent sexual partners.
resipsaloquitur@lemmy.cafe · 5 pts · 5h
Jokes on you, I don’t have any.
mrmisses@lemmy.world · 9 pts · 10h
Why are the ingredients in English but the instructions in Georgian? Thought I was having a stroke
simpliston@programming.dev · 12 pts · 10h
That's because I forgot to translate it 😅 Fixed now!
Onomatopoeia@lemmy.cafe · 1 pts · 7h
FYI, "Montering" - may wanna double check, lol
Looks fantastic!
SarahValentine@pawb.social · 7 pts · 8h
What does it look like after you cook it?
simpliston@programming.dev · 1 pts · 55m
What? This is cooked
fedikitty@piefed.social · 3 pts · 4h
dang
janus2@lemmy.zip · 2 pts · 9h
whoever hasn't tried pkhali/mkhali yet, you gotta
flango@lemmy.eco.br · 2 pts · 8h
Is it a traditional breakfast?
Viceversa@lemmy.world · 1 pts · 9h
Stuffing from left and right corners was eaten or...?
simpliston@programming.dev · 1 pts · 53m
The bread expanded more than the cheese wanted to move :( Or maybe it should have been a bit narrower