Someone posted a Google survey asking how often they wanted updates about beef stroganoff, and one of the responses you could pick was "only when something big happens".
Adding to digdug's comment, the answer selected was "Daily", meaning although the option for receiving updates only when something big happened was available, they chose to have daily updates- like any civilized person
Actually the history of Stroganoff is a messy one, it definately originated in russia, but we dont really know where or when, some are tomato based and some have no cream at all, some have freaking pickles in it. the true origins of the dish are lost.
The modern western strog is closer to chinese strog than any of the slavic strogs. Japanese strog is its own thing that seems to be based on an older recipe likely replicated from memory or from a vague description.
44 Comments
EdibleFriend@lemmy.world · 27 pts · 2y
Yo what's going on with stroganoff
digdug@kbin.social · 33 pts · 2y
Someone posted a Google survey asking how often they wanted updates about beef stroganoff, and one of the responses you could pick was "only when something big happens".
https://sh.itjust.works/post/5513795
EdibleFriend@lemmy.world · 13 pts · 2y
That does sound pretty important
Faceman2K23@discuss.tchncs.de · 5 pts · 2y
Hold up, Stroganoff 2 just dropped
(it's chicken thigh strog on rice, that's stroganoff 2, try it, it's magic)
Custoslibera@lemmy.world · 8 pts · 2y
Well I for one don’t know because I haven’t been receiving my daily updates.
too_high_for_this@lemmy.world · 7 pts · 2y
It's a dish with beef in a creamy sauce, usually served on egg noodles
And it's delicious
Mothra@mander.xyz · 3 pts · 2y
Adding to digdug's comment, the answer selected was "Daily", meaning although the option for receiving updates only when something big happened was available, they chose to have daily updates- like any civilized person
Sigmatank@midwest.social · 23 pts · 2y
Can't stop the stroganoff
giantfloppycock@lemm.ee · 19 pts · 2y
I’m also often stroganoff at that time.
fred@lemmy.ml · 13 pts · 2y
Please only inform me if something big happens
giantfloppycock@lemm.ee · 2 pts · 2y
How about something giant?
fred@lemmy.ml · 3 pts · 2y
No, that's ok.
narwhalperson@lemmy.blahaj.zone · 16 pts · 2y
These beef stroganoff memes have been great, and I’m very excited to see lemmy forming its own identity as a platform.
SturgiesYrFase@lemmy.ml · 10 pts · 2y
Reminds me of the old days, way back when....like a few months ago, when we had bean fever and #nopoop.
LSNLDN@slrpnk.net · 5 pts · 2y
Bean that long has it
MentalEdge@sopuli.xyz · 2 pts · 2y
Ah, beans.
Faceman2K23@discuss.tchncs.de · 11 pts · 2y
Man I could go for a Strog right about now too
too_high_for_this@lemmy.world · 6 pts · 2y
Do you want some? Lemmy know in the comments if you want some stroganoff, it might take a couple days but it'll still be good
Faceman2K23@discuss.tchncs.de · 4 pts · 2y
make sure to lick the letter seal really good and wet so the stroganoff doesn't fall out.
Blastasaurus@lemm.ee · 3 pts · 2y
Can you delivery via carrier pigeon?
too_high_for_this@lemmy.world · 9 pts · 2y
On my way
flipthetube@lemmy.world · 3 pts · 2y
I have no faith that bird will arrive with anything more than parsley on bread.
too_high_for_this@lemmy.world · 3 pts · 2y
You are dead wrong, he is a very dedicated birb
flipthetube@lemmy.world · 3 pts · 2y
How then do you explain the ground noodles?
Dedication does not always equal results.
too_high_for_this@lemmy.world · 4 pts · 2y
That's not noodles, it's peanut butter to keep him distracted while a strap a load of strog to his back
jollyrogue@lemmy.ml · 11 pts · 2y
For real. You get the urge, and you gotta get some egg noddles in ya.
NegativeLookBehind@kbin.social · 10 pts · 2y
I’m laying in bed craving stroganoff now because of these beautiful memes
FUCK
too_high_for_this@lemmy.world · 6 pts · 2y
What's your address
NegativeLookBehind@kbin.social · 3 pts · 2y
The best letter I’d ever get
Sharpiemarker@feddit.de · 3 pts · 2y
Yep
Luckybuck@ttrpg.network · 4 pts · 2y
Kotton@lemmy.ml · 4 pts · 2y
I like my beef stroganoff slow with a tight grip
too_high_for_this@lemmy.world · 6 pts · 2y
Hey pal, you do you
Different stroganoffs for different folganoffs
Kotton@lemmy.ml · 3 pts · 2y
😂
Brazzburry@lemmy.world · 1 pts · 2y
I feel like this is something a very specific kind of furry would say.
treadful@lemmy.zip · 3 pts · 2y
Damn that looks like top tier strogey
Tb0n3@sh.itjust.works · 2 pts · 2y
The Beef Stroganoff song
too_high_for_this@lemmy.world · 6 pts · 2y
What the fuck was that baloney? Tomato slices, chunks of onion, mushrooms, and mystery meat boiled in milk... I feel like I'm taking crazy pills
And no fucking paprika!?
That is milk steak with veggies
Fuck I'm pissed now. Boutta make stroganoff really angrily about this
Faceman2K23@discuss.tchncs.de · 2 pts · 2y
Actually the history of Stroganoff is a messy one, it definately originated in russia, but we dont really know where or when, some are tomato based and some have no cream at all, some have freaking pickles in it. the true origins of the dish are lost.
The modern western strog is closer to chinese strog than any of the slavic strogs. Japanese strog is its own thing that seems to be based on an older recipe likely replicated from memory or from a vague description.
yata@sh.itjust.works · 3 pts · 2y
There is no "modern western strog". American stroganoff differs greatly from French stroganoff for example.
JCreazy@midwest.social · 2 pts · 2y
Now I want some stroggi
Luckybuck@ttrpg.network · 1 pts · 2y
Jackcooper@lemmy.world · 1 pts · 2y
Is this the something big happened news I subscribed to
happyhippo@feddit.it · -1 pts · 2y
🤮