If it wasn't for the tariffs I would try to make an export to the common american. It would be stuff like this and soap magnets and other low tech-high tech wonders. Oh and glass pearls, definitely glass pearls.
Same. Only one I can think of I like is marinara with bread sticks. Everyone always acts surprised when I eat so much stuff plain or just throwing salt on it.
These also exist for toppings for ice cream, like chocolate and caramel. So jokes about using these directly in your mouth... It probably happens. (Although those are so very hard to press)
We had these in norway, but it's probably been well over a decade since I last used one. They are fine, but honestly, there are better solutions with hand pumps which just seems better in every way.
i have never seen these for use by customers, but they're very popular at the traditional street food ("grill") places here in sweden still. Very convenient for the staff to just spritz some ketchup onto your fries before handing them to you.
31 Comments
Imgonnatrythis@sh.itjust.works · 50 pts · 290d
So do you just wipe them off before putting your mouth on them or is the culture such that you trust the last person wiped it off already?
HeyThisIsntTheYMCA@lemmy.world · 8 pts · 290d
Both
gigastasio@sh.itjust.works · 40 pts · 290d
Mr_Fish@lemmy.world · 11 pts · 290d
"Tomatitty sauce"
dadabean@feddit.org · 37 pts · 290d
I also went through Frankfurt Airport recently and have squeezed those exact udders. We're udder brudders now.
HeyThisIsntTheYMCA@lemmy.world · 5 pts · 289d
did you kiss the
blarney stonemayo udder too?ivanafterall@lemmy.world · 26 pts · 290d
I'm just gonna be honest with you, because it's what decent people do: it's been a real long time since I wanted to milk anything so badly.
Lumidaub@feddit.org · 20 pts · 290d
Excuse me, zat IS ze normal way.
Dasus@lemmy.world · 4 pts · 289d
Lumidaub@feddit.org · 4 pts · 289d
I don't know you but you do seem friend-shaped, so therefore: Hello!
Dasus@lemmy.world · 4 pts · 288d
Hello, my friend.
Lumidaub@feddit.org · 2 pts · 288d
Oh now I see lol
stoy@lemmy.zip · 12 pts · 290d
I remember having these types of dispensers back in grade school, 30 or do years ago.
WereHacker@lemmy.ml · 11 pts · 290d
If it wasn't for the tariffs I would try to make an export to the common american. It would be stuff like this and soap magnets and other low tech-high tech wonders. Oh and glass pearls, definitely glass pearls.
TimeNaan@lemmy.world · 10 pts · 290d
When you want some mayo just suckle the teat
JamieDub86@piefed.social · 10 pts · 290d
What is the "normal" way? I've seen many ways of dispensing sauces.
Most of them make me feel uneasy cause I dont know what other people have done with the ends.
Krzd@lemmy.world · 2 pts · 288d
the previous "normal" way were the pumping ones, similar to a soap dispenser
JamieDub86@piefed.social · 2 pts · 288d
I've never seen them pumping ones emought to call them "normal". I've always seen them in sachets or some kind of bottle.
Im wondering if dispenser style is regional.
curiousaur@reddthat.com · 8 pts · 290d
Evolution would arrive at the most efficient without external motives.
Tylerdurdon@lemmy.world · 7 pts · 289d
You just want to try to deep throat and see if you can get to the label, we get it.
rmuk@feddit.uk · 7 pts · 290d
I've never seen these used for condiments, but I used to see these being used all the time on soap dispensers in workshops.
prole@lemmy.blahaj.zone · 3 pts · 289d
I thought you were gonna say lube
HeyThisIsntTheYMCA@lemmy.world · 6 pts · 290d
I feel like I'm in the minority here. I'm not a huge fan of condoments.
Ryanmiller70@lemmy.zip · 2 pts · 289d
Same. Only one I can think of I like is marinara with bread sticks. Everyone always acts surprised when I eat so much stuff plain or just throwing salt on it.
HeyThisIsntTheYMCA@lemmy.world · 1 pts · 289d
I have, depending on the time of year, a hot sauce wall/cabinet/shelf-in-the-bookshelf. That ignores my quarter fridge of homemade salad dressings
mumblerfish@lemmy.world · 5 pts · 290d
These also exist for toppings for ice cream, like chocolate and caramel. So jokes about using these directly in your mouth... It probably happens. (Although those are so very hard to press)
starchylemming@lemmy.world · 5 pts · 289d
be right there honey
i just need to jerk off the ketchup onto my fries real quick
ryedaft@sh.itjust.works · 5 pts · 290d
Bethany Brookshire is the kind of name Rowling would come up with for an American
WaitThisIsntReddit@lemmy.world · 4 pts · 289d
Condiment condom is right there
OddMinus1@sh.itjust.works · 4 pts · 288d
We had these in norway, but it's probably been well over a decade since I last used one. They are fine, but honestly, there are better solutions with hand pumps which just seems better in every way.
Swedneck@discuss.tchncs.de · 1 pts · 283d
i have never seen these for use by customers, but they're very popular at the traditional street food ("grill") places here in sweden still. Very convenient for the staff to just spritz some ketchup onto your fries before handing them to you.
lemmyknow@lemmy.today · 4 pts · 290d
I've seen some like this in Kebab spots. 10/10 love me some Kebab