Sugary glaze/coating. Maple or honey is common, or some kinds of brown sugar or molasses glaze. You'll burn the outer layer pretty quick especially if your oven is small and the breast is sticking up close to the burners...
Meat might be okay but the skin will kinda ruin the rest anyway.
i'm also guessing Sharon there substituted eggs for diet mayonnaise and baked in 350°C instead of 350°F
edit: turns out it's even dumber. i reverse image searched and Marie Callander's is a shop that sells frozen meals... so this pie was ready, literally all it needed was to visit an oven of a certain temperature for some time
27 Comments
9point6@lemmy.world · 51 pts · 274d
I guess some people like to cook their food to al dante
mech@feddit.org · 4 pts · 274d
Siethron@lemmy.world · 11 pts · 274d
How do you manage to burn a turkey? There are hours of leeway between cooked and burnt.
Unless you accidentally put the oven on a clean cycle.
dwemthy@lemmy.world · 7 pts · 274d
A smoked turkey looks like that, the skin gets all charred but it's succulent inside
bdonvr@thelemmy.club · 4 pts · 274d
Sugary glaze/coating. Maple or honey is common, or some kinds of brown sugar or molasses glaze. You'll burn the outer layer pretty quick especially if your oven is small and the breast is sticking up close to the burners...
Meat might be okay but the skin will kinda ruin the rest anyway.
nialv7@lemmy.world · 2 pts · 273d
Yes and *not* accidentally
ulterno@programming.dev · 1 pts · 274d
The "oven" was a metallurgy furnace.
50MYT@lemmy.world · 10 pts · 274d
Eheran@lemmy.world · 7 pts · 274d
Who is Marie calendar?
50MYT@lemmy.world · 26 pts · 274d
A_norny_mousse@feddit.org · 5 pts · 274d
Sharon deserves this.
beccaboben@lemmy.world · 3 pts · 274d
There could never be a more appropriate response to a thread! I’ve been laughing for five minutes straight!
50MYT@lemmy.world · 8 pts · 274d
50MYT@lemmy.world · 4 pts · 274d
50MYT@lemmy.world · 5 pts · 274d
I have like 40 more replies to it lol
shneancy@lemmy.world · 17 pts · 274d
guessing it's a recepie blog/person
i'm also guessing Sharon there substituted eggs for diet mayonnaise and baked in 350°C instead of 350°F
edit: turns out it's even dumber. i reverse image searched and Marie Callander's is a shop that sells frozen meals... so this pie was ready, literally all it needed was to visit an oven of a certain temperature for some time
bdonvr@thelemmy.club · 7 pts · 274d
Well it says 40 minutes at 350⁰F, hmm so if I crank it to 700⁰F it should be done in 20 minutes!
shneancy@lemmy.world · 4 pts · 274d
why stop there! toss it into a pottery kiln at 2100°F and have it ready in less than 7min :)
Denjin@feddit.uk · 7 pts · 274d
https://en.wikipedia.org/wiki/Marie_Callender%27s
American Restaurant Chain
anomnom@sh.itjust.works · 6 pts · 274d
Wait really? I thought it was just shitty frozen pie brand. Never seen a restaurant.
AngryCommieKender@lemmy.world · 4 pts · 274d
The restaurants only existed in SoCal. The frozen foods are everywhere in the US.
AngryCommieKender@lemmy.world · 2 pts · 274d
One of the better frozen food manufacturers in the US
Bazell@lemmy.zip · 9 pts · 274d
Food with included activated coal for better digestion. Nice. 👌
Agent641@lemmy.world · 5 pts · 274d
TFW you forget to convert the Fahrenheit temperatures to Celcius.
RememberTheApollo_@lemmy.world · 1 pts · 274d
I don’t think you can crank a home oven up that high. 600° F? Wow.
ZoopZeZoop@lemmy.world · 1 pts · 274d
A_norny_mousse@feddit.org · 4 pts · 274d
Top right is creepy. I wonder how that happened.
kelpie_returns@lemmy.world · 6 pts · 274d
mech@feddit.org · 6 pts · 274d
I blame video games and D&D.
kelpie_returns@lemmy.world · 2 pts · 273d