I know, its so hard not to rub the weiners together before I sit down at the table 2 feet from my kitchen. The insatiable need to rub two sloppy condimented weiners against each other in such a way that the condiments on top are completely removed is just overwhelming. I can barely sit at the table before I give in to rubbing to sloppy condimented weiners together in such a way that all the condiments on the top come off.
relish from the grocery store has gotten so cheaply made you have to strain it first. even, and especially, the mass market 'name brands'. i did run across one super off-brand, imported from turkey or india or something, that was great, though.. and like half the store brand price.
so unless i have that or strain the 'regular' stuff first, or just cut-up some pickles instead (what i've been doing more of lately), the relish goes on top. everything else goes on first.
Reminds me of being a kid and making a wotsit (you might need to be from the UK to know what those crisps are) sandwich with cheese spread... and the cheese spread was there to stop the wotsits falling out.
Puritanical nonsense, and categorically untrue. The Chicago dog, Sonoran dog and chili dog are all firmly cemented in their respective regions, and those are just the first three I could think of.
There's only one condiment that's not allowed near my wien, and that's ketchup. There exists a whole universe of acceptable hot dog condiments otherwise. I'll prepare an extra "fully loaded" hot dog in your name tonight, and you better believe I'm going to savage that wiener, and all its saucy, crunchy and tangy accoutrements, with fervent gusto.
What I dislike about hot dogs is the fact that the sausage is bigger than the buns, like you'd never see a burger where the partty is spilling out of the bun too much, why are hot dog sausages not similar in size to hot dog buns, I want smaller sausage or bigger bun so that I can fit more toppings and condiments on it without any of it spilling out from the sides with every bite, a plain sausage and bun is boring for me.
The sausage being too big is a more common complaint than people realize. Everyone assumes bigger is always better, but past a certain size it can be uncomfortable or even painful.
You can work your way up to bigger sausages, though. Take your time, try to stay relaxed, and don't forget to use a condiment!
Some people think it's normal to experience pain and even bleeding when eating a sausage for the first time, but with gentle stretching you can usually mitigate any discomfort. A few minutes a day for a few weeks is often enough. Be sure to have open lines of communication and a strong trust relationship with your chef.
Lmao what? I’ve never heard of of anything asking for a more imbalanced meat to bun ratio.
What other toppings are you trying to add? If a Chicago dog can have all its toppings with a polish sausage there’s no reason a normal hot dog couldn’t hold more of what you need.
When I make a hot dog, I cut the bun open, but also hollow it out a little... this gives ample room for extras and allows you to actually 'close' the bun and avoid spillage.
If you only put condiments on the top, they're gone after the first few bites and then it's just plain dog for the rest. Why do people take pictures like this when you have to put them on the bun?
You just jam the whole column in your mouth and bite. Do you eat sandwiches top down too? Complain that you had to eat through bread and lettuce to get to the meat?
Oooh, since they are all just disassociated globs of meat glued together in plant casing, maybe the move is to mix flavors into the meat before it's assembled.
I kid of course, that's dangerously close to spices and you can't put spices on hot dog meat.
I don't have time to observe the hotdog before it's gone, anyways, so I always at least have mustard on my hotdog, even if I also don't have mustard on my hotdog.
People with big mouths (like me, I have a big mouth) eat hotdogs in bites that span left to right, and top to bottom along (approximately) a plane that lies perpendicular to the axis along which the hotdog was extruded. With this approach, the condiments merely have to run the length of the hotdog (or just the bun if you dislike messy eating) in order for them to participate in every bite.
Only small mouth dweebs that can't fit a wide, juicy frank into their mouth when they're gobbling down a... Nevermind, I think I got sidetracked.
And what's the deal with hot dogs coming in packs of 6, and buns in 8? Atleast if it was the other way around, we could shove'em up our asses and call it a day. Laugh track, followed by stupid Seinfeld jingle
They only do zhe lazy way here (press hole in bun, add sauce, add sausage) so you have non-absorbent bread and sauce only in the bottom, making a mess once you're half through.
If you put it on top, condiments is all you'd taste for the first few bites, then it would just be a plain dog the rest of the way. Why would anyone do that?
Then unless you're looking for lube, between the bun and dog is superior. Other than sauerkraut, I put so much on that it's would just turn into an open face sandwich, which tbf it still kinda is.
182 Comments
Triumph@fedia.io · 58 pts · 281d
Do you eat your hot dogs from the top down like a lunatic?
owenfromcanada@lemmy.ca · 25 pts · 281d
No, I eat them
tootop down like a normal person. How do you eat them?Triumph@fedia.io · 14 pts · 281d
I eat them three down.
GladiusB@lemmy.world · 5 pts · 281d
Isn't hands free the standard?
Triumph@fedia.io · 6 pts · 281d
Giggity.
owenfromcanada@lemmy.ca · 3 pts · 281d
Sorry, corrected.
Triumph@fedia.io · 14 pts · 281d
I said what I said.
Lodespawn@aussie.zone · 7 pts · 281d
My four yr old eats hotdogs like this except he starts on a bread side in the middle
owenfromcanada@lemmy.ca · 5 pts · 280d
Good man.
ivanafterall@lemmy.world · 2 pts · 279d
I stand mine vertically and shave from them like a doner kebab.
Edit: I meant shawarma. Pretend I said shawarma. Just forget it. I'm not racist!
owenfromcanada@lemmy.ca · 2 pts · 279d
You don't eat your doner kebab right off the stick?
BroBot9000@lemmy.world · 33 pts · 281d
Cause those dogs were bred for show.
dadarobot@lemmy.ml · 30 pts · 281d
this dude eating hotdogs like corn on the cob?
owenfromcanada@lemmy.ca · 33 pts · 280d
slaacaa@lemmy.world · 18 pts · 280d
socsa@piefed.social · 9 pts · 280d
Op used ragebait. It was highly effective.
Fedizen@lemmy.world · 8 pts · 280d
Absolutely cursed image. I'm dying.
Hossenfeffer@feddit.uk · 6 pts · 280d
What is wrong with you?
owenfromcanada@lemmy.ca · 6 pts · 280d
Can't say for sure, I don't have an official diagnosis so far.
roguetrick@lemmy.world · 24 pts · 280d
Sgt chowdown doesn't appreciate this post.
owenfromcanada@lemmy.ca · 4 pts · 280d
Dishonorable discharge for Sgt Chowchow
finitebanjo@lemmy.world · 2 pts · 279d
No no no, wrong guy, Sgt ChowChow is entrusted with US Nuclear facility codes under admiral Hugh Mann. Now those are names you can trust.
owenfromcanada@lemmy.ca · 2 pts · 279d
I don't trust the admiral. I think he's gunning for my job.
YiddishMcSquidish@lemmy.today · 3 pts · 279d
I like how he's delicately cradling the
ballsbunRisingSwell@lemmy.dbzer0.com · 22 pts · 281d
Yeah hi I make hotdogs as a job, instructions say all sauces on top. You want it changed, go fight corporate.
owenfromcanada@lemmy.ca · 1 pts · 280d
Fine, fine, I'll fight them. We using gloves or bare knuckles?
the_grass_trainer@lemmy.world · 4 pts · 280d
Sock 'Em Boppers!
flambonkscious@sh.itjust.works · 4 pts · 280d
If it's corporate, use brass knuckles!
Sanctus@anarchist.nexus · 20 pts · 281d
I know, its so hard not to rub the weiners together before I sit down at the table 2 feet from my kitchen. The insatiable need to rub two sloppy condimented weiners against each other in such a way that the condiments on top are completely removed is just overwhelming. I can barely sit at the table before I give in to rubbing to sloppy condimented weiners together in such a way that all the condiments on the top come off.
owenfromcanada@lemmy.ca · 15 pts · 281d
You surely won't regret rubbing sloppy condiment weiners together.
LordCrom@lemmy.world · 18 pts · 281d
I use mustard on the bun first, like glue for the weiner. (2nd grade level giggle) Then i pile on the onions, relish, or whatever on top
slothrop@lemmy.ca · 6 pts · 281d
I slather the crease in relish, then tuck diced tomatoes/onion/lettuce (eg) into the relish, then dog, then presentation mustard.
adarza@lemmy.ca · 5 pts · 281d
relish from the grocery store has gotten so cheaply made you have to strain it first. even, and especially, the mass market 'name brands'. i did run across one super off-brand, imported from turkey or india or something, that was great, though.. and like half the store brand price.
so unless i have that or strain the 'regular' stuff first, or just cut-up some pickles instead (what i've been doing more of lately), the relish goes on top. everything else goes on first.
LordCrom@lemmy.world · 2 pts · 280d
The Heinz relish aint so bad..... i use it and its ok. I miss the Coney Island deli we used to have here 20 years ago.... its become a laundry now.
Thedogdrinkscoffee@lemmy.ca · 5 pts · 280d
Onions and mustard? You must be an antifa terrorist!
owenfromcanada@lemmy.ca · 4 pts · 281d
So the first half is all the good stuff, and the second half is just mustard?
Slatlun@lemmy.ml · 9 pts · 281d
Wait. Are you eating hot dogs parallel to the dog or perpendicular?
owenfromcanada@lemmy.ca · 2 pts · 281d
I'm not sure what your frame of reference is, but I eat them top down like everyone else. Do you... not?
pennomi@lemmy.world · 10 pts · 281d
owenfromcanada@lemmy.ca · 5 pts · 281d
What? Whose mouth is that big?
pennomi@lemmy.world · 7 pts · 281d
owenfromcanada@lemmy.ca · 4 pts · 281d
Fair point.
Entertainmeonly@lemmy.blahaj.zone · 3 pts · 281d
Polar Bear has the right idea.
Anomnomnomaly@feddit.uk · 2 pts · 280d
Reminds me of being a kid and making a wotsit (you might need to be from the UK to know what those crisps are) sandwich with cheese spread... and the cheese spread was there to stop the wotsits falling out.
SatansMaggotyCumFart@piefed.world · -12 pts · 281d
Only small children and the Dutch use anything besides mustard on a hot dog you heathen.
some_kind_of_guy@lemmy.world · 8 pts · 281d
Puritanical nonsense, and categorically untrue. The Chicago dog, Sonoran dog and chili dog are all firmly cemented in their respective regions, and those are just the first three I could think of.
There's only one condiment that's not allowed near my wien, and that's ketchup. There exists a whole universe of acceptable hot dog condiments otherwise. I'll prepare an extra "fully loaded" hot dog in your name tonight, and you better believe I'm going to savage that wiener, and all its saucy, crunchy and tangy accoutrements, with fervent gusto.
SatansMaggotyCumFart@piefed.world · -1 pts · 281d
Are you a small child or Dutch?
incompetent@programming.dev · 3 pts · 281d
No.
owenfromcanada@lemmy.ca · 3 pts · 280d
[citation needed]
MeThisGuy@feddit.nl · 3 pts · 280d
no, that's mayonaise on fries
Theprogressivist@lemmy.world · 16 pts · 281d
OP is the type of guy who takes a shit and stands up to wipe his ass.
owenfromcanada@lemmy.ca · 10 pts · 280d
Sir this is not a Wendy's
morphballganon@mtgzone.com · 4 pts · 280d
How dare they want to do a good job wiping
Cargon@lemmy.ml · 3 pts · 279d
We are the 25%
YiddishMcSquidish@lemmy.today · 3 pts · 279d
Sometimes my back hurts to twist. So it's either that with the football hike, or shower. And work doesn't have a shower.
socsa@piefed.social · 3 pts · 280d
OP thinks his farts don't smell if he can't smell them.
Fedizen@lemmy.world · 2 pts · 279d
I actually do this now because wiping my ass on the toilet gave me a herniated disc. The standing up is way more forgiving to the spine.
xyguy@startrek.website · 10 pts · 280d
You put mustard on top and then spin the hotdog do the mustard is applied 360° and doesnt get all over you while you eat it.
owenfromcanada@lemmy.ca · 5 pts · 280d
This sounds promising, but how do you spin the dog when it is hot? Do you have some sort of dog rotation apparatus?
xyguy@startrek.website · 6 pts · 280d
Use a napkin or suffer a minor finger burn. Worth it for the outcome.
YiddishMcSquidish@lemmy.today · 3 pts · 279d
Chef callouses ftw
bobgobbler@lemmy.zip · 2 pts · 279d
I knew all my masturbation would lead to greatness someday!
djehuti@programming.dev · 3 pts · 280d
This is The Way
PurplebeanZ@lemmy.world · 3 pts · 279d
Yep that's what I do pretty much. Line of ketchup down the left, mustard down the right, then spinnnnn
ivanafterall@lemmy.world · 3 pts · 279d
I think you just changed my hot dog game. I need to try rotating my weiner.
AA5B@lemmy.world · 3 pts · 279d
You could even call it windmilling
Hudell@lemmy.dbzer0.com · 8 pts · 281d
owenfromcanada@lemmy.ca · 7 pts · 280d
Is that a salad?
imetators@lemmy.dbzer0.com · 5 pts · 280d
Looks like it will feed a horde of pigeons after my desperate attempt to eat this hotdog without dropping anything on the ground.
Tikiporch@lemmy.world · 2 pts · 280d
Mmm, no. Thank you.
stringere@sh.itjust.works · 2 pts · 281d
This is correct.
BackgrndNoize@lemmy.world · 7 pts · 280d
What I dislike about hot dogs is the fact that the sausage is bigger than the buns, like you'd never see a burger where the partty is spilling out of the bun too much, why are hot dog sausages not similar in size to hot dog buns, I want smaller sausage or bigger bun so that I can fit more toppings and condiments on it without any of it spilling out from the sides with every bite, a plain sausage and bun is boring for me.
owenfromcanada@lemmy.ca · 23 pts · 280d
The sausage being too big is a more common complaint than people realize. Everyone assumes bigger is always better, but past a certain size it can be uncomfortable or even painful.
You can work your way up to bigger sausages, though. Take your time, try to stay relaxed, and don't forget to use a condiment!
Jyrdano@lemmy.world · 3 pts · 280d
Top comment
BackgrndNoize@lemmy.world · 2 pts · 280d
Sometimes I can't even fit my mouth around it
owenfromcanada@lemmy.ca · 2 pts · 280d
Some people think it's normal to experience pain and even bleeding when eating a sausage for the first time, but with gentle stretching you can usually mitigate any discomfort. A few minutes a day for a few weeks is often enough. Be sure to have open lines of communication and a strong trust relationship with your chef.
Jarix@lemmy.world · 2 pts · 279d
A friend keeps reminding me about the time I told him I got 2 footlongs in me one time
Pacattack57@lemmy.world · 8 pts · 280d
Lmao what? I’ve never heard of of anything asking for a more imbalanced meat to bun ratio.
What other toppings are you trying to add? If a Chicago dog can have all its toppings with a polish sausage there’s no reason a normal hot dog couldn’t hold more of what you need.
Anomnomnomaly@feddit.uk · 3 pts · 280d
When I make a hot dog, I cut the bun open, but also hollow it out a little... this gives ample room for extras and allows you to actually 'close' the bun and avoid spillage.
AA5B@lemmy.world · 2 pts · 279d
My grocery store has started carrying “hot dog pitas”! You can fit so many toppings!
(Or really just a lot of onions and chili)
prole@lemmy.blahaj.zone · 2 pts · 280d
I disagree, I feel like the bread to dog ratio is always slightly too high, and I end up tearing some roll off
Enkers@sh.itjust.works · 2 pts · 280d
I just position mine so the end is how I want it, and sometimes that means the first bite is mostly bread.
Devjavu@lemmy.dbzer0.com · 7 pts · 279d
What do you mean gone halfway through? Are you eating your hot dogs lime a sandwich? You gotta throat that bad boy.
owenfromcanada@lemmy.ca · 1 pts · 279d
Uh yeah, I do throat it. Top down, like a normal person.
Steve@startrek.website · 7 pts · 281d
Wut
owenfromcanada@lemmy.ca · 4 pts · 281d
If you only put condiments on the top, they're gone after the first few bites and then it's just plain dog for the rest. Why do people take pictures like this when you have to put them on the bun?
Kolanaki@pawb.social · 14 pts · 281d
How are you eating your hot dogs that applying condiments like the picture would not last every bite? Top down?
Look, man. Just suck up and accept that it's gonna look like you're giving fellatio for a minute.
some_kind_of_guy@lemmy.world · 5 pts · 281d
Guys is it gay to eat hot dogs?
Tikiporch@lemmy.world · 2 pts · 280d
Not with that attitude.
socsa@piefed.social · 2 pts · 280d
Is it a boy hotdog or a girl hotdog?
owenfromcanada@lemmy.ca · 3 pts · 280d
Don't worry--the way I do it, it still looks like felatio.
workerONE@lemmy.world · 5 pts · 281d
You just jam the whole column in your mouth and bite. Do you eat sandwiches top down too? Complain that you had to eat through bread and lettuce to get to the meat?
Anomnomnomaly@feddit.uk · 3 pts · 280d
Wait... do you put bread on the outside... both sides?
workerONE@lemmy.world · 3 pts · 280d
Yes but you have to put the bread on top and bottom not just on the sides like some people do because then everything falls out
owenfromcanada@lemmy.ca · 1 pts · 280d
Do you eat sandwiches vertically? And if so, do you have some sort of vertical mouth? And if so, are you Leela's dad?
workerONE@lemmy.world · 4 pts · 280d
You're eating hot dogs starting with all the condiments and then working your way down
owenfromcanada@lemmy.ca · 1 pts · 280d
And you have an excessively tall mouth, apparently
Steve@startrek.website · 5 pts · 281d
I need an illustration or something
owenfromcanada@lemmy.ca · 5 pts · 280d
workerONE@lemmy.world · 3 pts · 280d
You monster!
Steve@startrek.website · 2 pts · 280d
Thanks, I hate it.
balance8873@lemmy.myserv.one · 6 pts · 279d
I always use a syringe to get the condiments into the doggo
AlolanYoda@mander.xyz · 3 pts · 279d
Spin-coated fast food condiments coming soon
ivanafterall@lemmy.world · 3 pts · 279d
Submerge weiner in condiments and bake to have it fully encased.
balance8873@lemmy.myserv.one · 4 pts · 279d
Oooh, since they are all just disassociated globs of meat glued together in plant casing, maybe the move is to mix flavors into the meat before it's assembled.
I kid of course, that's dangerously close to spices and you can't put spices on hot dog meat.
Nomorereddit@lemmy.today · 6 pts · 279d
How many dogs do you eat a year would you say?
owenfromcanada@lemmy.ca · 3 pts · 279d
Hot or regular?
Nomorereddit@lemmy.today · 2 pts · 279d
The ones that can disappear from sight if left alone at a picnic.
Nomorereddit@lemmy.today · 2 pts · 279d
You know the ones you don't want to step on barefoot.
OneWomanCreamTeam@sh.itjust.works · 3 pts · 278d
I step on both barefoot all the time.
pyre@lemmy.world · 6 pts · 279d
you're supposed to eat a hotdog end to end, you weirdo
owenfromcanada@lemmy.ca · 1 pts · 279d
I mean, yeah, you eat both ends. From the top down, though.
taiyang@lemmy.world · 5 pts · 281d
Shitpost aside, my dad did honey mustard under the dog while topping it with chili and cheese. It's the only way to do that combo right.
kryptonianCodeMonkey@lemmy.world · 4 pts · 280d
Never used honey mustard, but classic yellow mustard in a chili cheese dog is always great.
bitwolf@sh.itjust.works · 5 pts · 279d
I'm confused. If I put mustard on a hotdog it looks exactly like that.
(Aside from that bland yellow, I use real mustard)
owenfromcanada@lemmy.ca · 1 pts · 279d
So you like eating all the mustard right away, and then having the second half be plain?
PlaidBaron@lemmy.world · 11 pts · 279d
How the fuck you eating your hotdog?
owenfromcanada@lemmy.ca · 4 pts · 279d
PlaidBaron@lemmy.world · 4 pts · 279d
The fuck?
buddascrayon@lemmy.world · 2 pts · 279d
I have a new pet peev
percent@infosec.pub · 2 pts · 279d
lmao
JandroDelSol@lemmy.world · 2 pts · 279d
what the fuck
4grams@awful.systems · 3 pts · 279d
Apparently in parallel instead of series.
bitwolf@sh.itjust.works · 1 pts · 279d
Ohh you eat it like a sub? 😅
I only do that if I'm lazy and use sandwich bread for a roll.
PlaidBaron@lemmy.world · 7 pts · 279d
Im sorry, people eat subs differently than hot dogs? Fucking excuse me?
owenfromcanada@lemmy.ca · 3 pts · 279d
No, I eat a sub from the side. Otherwise you'd just be eating bread, then fillings, then bread separately.
JakenVeina@midwest.social · 2 pts · 279d
That's the precise reason that you eat a hotndog the same way.
NigelFrobisher@aussie.zone · 5 pts · 280d
Try that but with proper mustard https://tracklementsglobal.com/us/product/strong-english-mustard/
YiddishMcSquidish@lemmy.today · 3 pts · 279d
Recent French's convert. I love me some stone ground!
Jarix@lemmy.world · 2 pts · 279d
Try anything from Edmond Fallot
This tarragon mustard is a favorite of mine
sem@piefed.blahaj.zone · 5 pts · 281d
WHY DONT YOU POST AN ALTERNATIVE??? HUH??
Was that too aggressive?
owenfromcanada@lemmy.ca · 5 pts · 281d
I EAT THEM LIKE THIS
JoeBigelow@lemmy.ca · 11 pts · 280d
Jail, just, somebody....you have to pay for this!
sem@piefed.blahaj.zone · 2 pts · 280d
Yessss thank you
owenfromcanada@lemmy.ca · 3 pts · 280d
HAPPY TO HELP
BurgerBaron@piefed.social · 2 pts · 280d
Believe it or not, straight to jail.
HulkSmashBurgers@reddthat.com · 3 pts · 279d
Who here likes hot weiners?
https://en.wikipedia.org/wiki/Hot_wiener
OneWomanCreamTeam@sh.itjust.works · 3 pts · 279d
Replace that boring mustard with spicy brown and that's exactly how I do a dog.
owenfromcanada@lemmy.ca · 1 pts · 279d
Under? So the first half is just plain dog?
OneWomanCreamTeam@sh.itjust.works · 2 pts · 279d
Are you eating your dogs sideways? Every bite has mustard on it.
owenfromcanada@lemmy.ca · 1 pts · 279d
I'm eating them top down like everyone else. So if you don't get condiments along the side of the dog, they're gone after the first few bites.
OneWomanCreamTeam@sh.itjust.works · 3 pts · 278d
You're supposed to eat them from the bottom up. That's how monkeys do it in the wild, so obviously it's how we evolved to eat hotdogs.
owenfromcanada@lemmy.ca · 1 pts · 278d
Sometimes aesthetics trump evolution
AA5B@lemmy.world · 2 pts · 279d
Under. So the mustard is less likely to glop onto your shirt
PeriodicallyPedantic@lemmy.ca · 3 pts · 279d
What do you mean "gone half way through"?
It's simply there, and then it isn't. There is no intermediary state.
I_Has_A_Hat@lemmy.world · 2 pts · 279d
owenfromcanada eats hot dogs the short way.
PeriodicallyPedantic@lemmy.ca · 2 pts · 278d
Fitting the entire width in your mouth at once must be a challenge, but I'll accept it.
owenfromcanada@lemmy.ca · 1 pts · 279d
When you eat as fast as I do, everything is eaten the short way
owenfromcanada@lemmy.ca · 2 pts · 279d
You should try Schrodinger's mustard. You haven't had a proper hotdog until you top it with a superposition.
PeriodicallyPedantic@lemmy.ca · 2 pts · 278d
I don't have time to observe the hotdog before it's gone, anyways, so I always at least have mustard on my hotdog, even if I also don't have mustard on my hotdog.
HulkSmashBurgers@reddthat.com · 3 pts · 279d
I actually prefer putting the stuff on the bun under the hotdog.
prime_number_314159@lemmy.world · 3 pts · 279d
People with big mouths (like me, I have a big mouth) eat hotdogs in bites that span left to right, and top to bottom along (approximately) a plane that lies perpendicular to the axis along which the hotdog was extruded. With this approach, the condiments merely have to run the length of the hotdog (or just the bun if you dislike messy eating) in order for them to participate in every bite.
Only small mouth dweebs that can't fit a wide, juicy frank into their mouth when they're gobbling down a... Nevermind, I think I got sidetracked.
owenfromcanada@lemmy.ca · 1 pts · 279d
No dawg, you gotta flip it turn-ways.
orbituary@lemmy.dbzer0.com · 3 pts · 281d
Hear me out... Yellow exterior, brown filling, sauces. That's a soft-shell beef taco.
stringere@sh.itjust.works · 2 pts · 280d
Des that mean corndogs are street tacos?
owenfromcanada@lemmy.ca · 2 pts · 280d
Everyone knows corndogs are taquitos
stringere@sh.itjust.works · 2 pts · 280d
Damn. You right.
RememberTheApollo_@lemmy.world · 2 pts · 280d
ITT: I cannot believe the debate over hot dog size, bun size, and condiment application, lol.
veni_vedi_veni@lemmy.world · 2 pts · 279d
And what's the deal with hot dogs coming in packs of 6, and buns in 8? Atleast if it was the other way around, we could shove'em up our asses and call it a day. Laugh track, followed by stupid Seinfeld jingle
owenfromcanada@lemmy.ca · 1 pts · 280d
I CAN'T BELIEVE IT'S NOT BRATWURST
BoosBeau@lemmy.world · 2 pts · 279d
Who tf out here is putting bread around their hotdogs??
FridaySteve@lemmy.world · 3 pts · 279d
What do you do? Slide them straight down your gullet and eat the bread separate like Kobayashi?
BoosBeau@lemmy.world · 3 pts · 279d
Excuse me, FridaySteve, but I sit on them like a proper gentleman.
FridaySteve@lemmy.world · 3 pts · 279d
I admire the direct approach.
owenfromcanada@lemmy.ca · 3 pts · 279d
Seems like it would save everyone some time
Devjavu@lemmy.dbzer0.com · 3 pts · 279d
Ok, so you got a glizzy between your cheeks and then what. Wait for it to hatch?
BoosBeau@lemmy.world · 2 pts · 279d
No, I put Wendy's training video "Hot Drinks" on repeat, laydown some towels, and wake up grandpa. Seriously, how do you even barbeque?
Devjavu@lemmy.dbzer0.com · 3 pts · 279d
I don't. I barbequeue.
BoosBeau@lemmy.world · 3 pts · 279d
Good God, my apologies!
Devjavu@lemmy.dbzer0.com · 3 pts · 278d
That's what I thought.
MonkderVierte@lemmy.zip · 2 pts · 279d
They only do zhe lazy way here (press hole in bun, add sauce, add sausage) so you have non-absorbent bread and sauce only in the bottom, making a mess once you're half through.
owenfromcanada@lemmy.ca · 2 pts · 279d
That sounds equally inefficient. I'm sorry that you have to put up with such uncultured swine.
shalafi@lemmy.world · 2 pts · 281d
Thanks a bunch OP. Now I have a new peeve.
RizzRustbolt@lemmy.world · 2 pts · 280d
You put it on top so that the flavor of the condiments doesn't overpower each bite.
owenfromcanada@lemmy.ca · 4 pts · 280d
If you put it on top, condiments is all you'd taste for the first few bites, then it would just be a plain dog the rest of the way. Why would anyone do that?
dogdeanafternoon@lemmy.ca · 8 pts · 280d
How are you getting plain dog after first few bites? I’m picturing you eating a hot dog like corn on the cob
owenfromcanada@lemmy.ca · 6 pts · 279d
Top down, like everyone else. How do you eat them?
ryathal@sh.itjust.works · 10 pts · 279d
You deep throat that thing like God intended.
YiddishMcSquidish@lemmy.today · 2 pts · 279d
Then unless you're looking for lube, between the bun and dog is superior. Other than sauerkraut, I put so much on that it's would just turn into an open face sandwich, which tbf it still kinda is.
owenfromcanada@lemmy.ca · 1 pts · 279d
Those aren't mutually exclusive
Kolanaki@pawb.social · 1 pts · 281d
JayFonduh@lemmy.org · -2 pts · 280d
Mustard belongs in the trash. Hotdogs belong with jesus.
owenfromcanada@lemmy.ca · 3 pts · 280d
Are you suggesting Jesus belongs in the trash?
JayFonduh@lemmy.org · 4 pts · 280d
Are you trying to put Jesus in my mouth?
Kolanaki@pawb.social · 2 pts · 280d
Open your
heartmouth and let Jesus come inside you. 😌