My girlfriend-at-the-time's dirty, dirty ass. Thought it would be like in my fantasies, where it tastes like candyfloss and smells like a Yankee candle. Nope. Shit. Just shit.
If you're curious, shit tastes exactly as it smells. I wish I didn’t know that. Although I'm happy that now you, too, know that.
And she had the nerve to dump me later. I deserve a Nobel peace prize for not recoiling in horror and instead just powering through in silence like a fucking GENTLEMAN.
On the bright side, it became a great way to ensure future partners were cognisant of the issue. I'd drop it into the usual "what was your ex like?" gossip sessions that come with new relationships. It's like saying "please wash your various holes if I'm gonna go rooting around in them like an ant-fiending aardvark" without actually saying it. A cautionary fable from days of yore to guide the next generation.
P.S. I'm still pro-anilingus. Just... clean the fuckin' thing first. I don't need to be picking dingleberries from between my teeth, thanks.
I have only experienced the smell while having sex. We went out and after getting home I guess she took a shit and in her drunken state didn't wipe properly cause we went after it doggy style and my god did I smell some dookie. We were both drunk and, you know, I liked her, so I powered through it. But it's still a very memorable night.
I remember a food chemist telling me that one of their hardest problems was making things that smell and taste good to dogs and cats, but didn't smell too gross for the humans.
The stuff I used to give my cat was fine, but she had kidney disease now and is on a prescription canned-only diet. The new stuff smells gross and it makes her poop smell much worse.
No, that was not it at all, according to her. It's that things that smell really good to the animals don't generally smell good to humans. She said it would be really easy to make food the animals would be excited about, but their owners would open the can and it would smell bad, so they didn't want to buy any more of it.
I've tried both wet and dry cat food. The wet food was very bad, but still relatively edible. It was also the one I expected to be good (it was one of those really expensive and premium brands). The dry food, however, tasted exactly like fried anchovies. It wasn't bad, honestly.
Edit: I've also tried dog cookies. Most of them are bland, because their main ingredient is actually ash. I don't know how healthy that is. They're also pretty hard. However, there's a specific kind that is actually very tasty, and I liked it. It's way cheaper than actual human cookies, so I still buy them every once in a while, as a treat. I still don't know if they're super healthy to eat, but I've never felt sick after eating them.
This was 30 years ago. I lived on the second floor of an apartment. I left a half-eaten bag of Little Debbie chocolate donuts on the floor next to my bed. The next night, in a dark room, watching David Letterman, I remembered and reached for the bag. I was three donuts in before I noticed the slightly strange taste, and the ant crawling on my face.
Formic acid is named after the scientific name for ants, and is also known as "ant acid" because they make it.
That's probably the sour part of the taste you described, since acids tend to be. (Think citric or vinegar)
Ooh, manual transmission fluid also stinks - literally. And it tastes how it smells. And it's oil so now your mouth and face is all oily. Pro-tip: don't be an idiot like me, just get the harbor freight siphon pump in the first place
Maggots. I've been chasing the high ever since. They were hiding in a pineapple flavored Swiss roll. I thought the maggots were coconut flakes at first. Pina colada is a good flavor. The maggots popping like boba didn't set any alarm bells off. It was better than the usual coconut crunch. The maggots wriggling against my gums and tongue didn't set any alarm bells off. It was the only time I ever chewed something that felt carbonated. The lone maggot crawling across my couch away from certain doom finally clued me in. Half of his platoon just got eaten and the other half was without a doubt up next.
The same thing happened to my mom at some point when she was a kid. For her it was an Almond Joy or Mounds, which let the maggots blend in even better. Is it a once in a lifetime thing everybody experiences or a generational curse? I feel cursed with the knowledge that maggots in the right context taste like the fuckin' future.
I felt a little unwell but didn't throw up. I was more worried about any health problems you could get from eating maggots. I calmed my nerves knowing that maggots are used on gangrenous flesh and won't eat living flesh. Felt kinda bad throwing the remaining half out though.
So one time when I was in grade school I was like really into eating lots of boxes of raisins and everybody in the school gave me the raisins so they could watch me eat a bunch of raisins cuz we were like little kids and you know we're stupid or whatever and I remember I was dumping each box one at a time onto my plate. Each one another set of raisins and I was getting picked to eat them and then when I dumped one box it came on a plate and it was maggots everywhere. Everybody was horrified because the realization sank on us. Every time you would turn a box of raisins just straight up in into your mouth. You might have accidentally eaten at magus. Some kids decided to try and capitalize and change my nickname to maggot man. But it didn't really stick because honestly I was weird for a whole lot of other reasons and maggot man was like not really my fault anyway. So it wasn't a big deal for me.
Tastes like turpentine and grapefruit juice. The former I've actually tried accidentally... dipped my paint brush in my cup of water and took a swig of the other cup. Somehow, the malort was worse. Learned recently that they make a barrel aged version that they claim is
The grapefruit reference is accurate. I'd describe it as floor varnish thinner mixed with hyper-concentrated grapefruit rind. The interesting thing is the way it doesn't actually smell that bad, but then it starts terrible and gets worse after a few seconds. I'm convinced there's some interesting chemistry going on in there where it degrades into other chemicals as it oxidizes in your mouth.
The only remotely comparable flavor I've ever had is...
...Unicum, which tastes like a cedar chest smells, and I was more than a little afraid would make me go blind.
0/10 for both, would absolutely recommend if you want someone to establish a baseline for "absolute worst-tasting thing ever deliberately consumed that is technically meant to be consumed."
Also Stroh80 is a good contender for worst drink. It tastes like kinder garten glue smells, and it lingers for the rest of the evening. I only took a sip while a friend of mine took a whole shot, and he said the whole evening every time he burped the taste came back
At uni, the go-to liquor at our events was made from malört and we would have shots of it served up. The taste is awful and it sticks in your mouth, I hated every single one but I have never passed it up either.
I'm utterly convinced everyone just says malort is gross for the bit. It's not that bad. There are other bizarre tasting liquors that don't get the same rep. I've had it and, while not great, didn't really live up to the vomit inducing reputation.
When I was around 3 or 4 y/o, a neighbour kid managed to convince me to take a bite of a dried dog shit.
I don't remember what he'd said that convinced me, I just remember the laughter when I actually did it... I wasn't the brightest kid, but very curious and gullible.
Oh that reminds me of when I was like 4, one of the neighborhood kids convinced a bunch of the other kids to eat some of those cicada exoskeletons they leave on trees. I did not, but I'm pretty sure some of the other kids did.
Stinky tofu. It's hard to describe the flavor. It's like dead anchovies in fish sauce but with the texture of a slice of omelette. It's like eating rotten fish snot. I involuntarily spit it out immediately after putting it in my mouth, almost like it fell out of my mouth. My hosts laughed and said I didn't have to eat it, but I tried again and was able to keep it in my mouth but was not physically able to swallow it, like my ability to swallow was rejecting it. I spit it into a paper napkin and everyone laughed. I just couldn't force myself to consume it.
The trick is to have someone prepare it who knows what they're doing. Guy who made it for us opened it outside in a bowl of water to catch all the gas coming out. He rinsed it and then put it on potatoes with sour cream and chives. It was good, but we still ate it outside.
I always cringed watching videos of people open a can in a hot car in Texas during the summer to "see how bad it smells"
I got some of that pre period goop in me once. I would say that turnabout was fair play for a dude but I don't like blowies so I just got gooped for nuthin
The Elvis. The sandwich American rock singer Elvis Presley made famous. Peanut butter, banana, and bacon. Grilled like a grilled cheese sandwich.
Addendum: I am allergic to peanut butter. I got ahold of a soy-based alternative called Wowbutter, and people who are not allergic tell me they nailed the taste, but the aftertaste is kinda not good. So, the first thing I did was shove a whole teaspoon-full of it in my mouth. My brain goes "you dumb fuck, you're gonna die," but I didn't, because it wasn't toxic. So I went and tried everything made with peanut butter (BTW, strawberry > grape for PB&Js), including the Elvis. A lot of it was kinda gross. I guess if you were raised on peanut butter, maybe, I can see it, but I didn't think the experience was anything special. Not when Nutella exists... which I also can't have. But then there's Biscoff spread, which is non-toxic, apparently it's also vegan (wouldn't peanut butter be, too?), and it's ten billion percent better than all that other shit. Though, you would be absolutely right in saying I've never had real peanut butter, or your favourite variety of it.
As someone not allergic to peanuts, but who grew up in Europe, I was probably about 20 when I tried peanut butter for the first time. I agree with you, it's meh. Not terrible, not great.
Nutella, ovomaltine, pistachio or white chocolate spreads are much better. Never tried biscoff, sounds promising.
Wait just a minute! You're comparing sugary spreads to our peanut butter? Imma remember this next time somebody from Europe gives us shit about sugar in our sandwich bread.
I'm kinda the opposite of you. I'm American and grew up with peanut butter. I didn't try Nutella until my 20s, and while it was ok, I didn't think it was nearly as good as what people made it out to be.
While I don't have peanut butter often nowadays, it's still one of my favorite things when added to sweets, like peanut butter cups or peanut butter fudge. Peanut butter + chocolate is a heavenly combo.
Nah, creamy PB is better and I will fight you on that. Creamy PB is better for ants on a log, it's better on ice cream, it's better for dipping or making into sauces, it's better on sandwiches too. Thick layer of creamy PB, black raspberry jam, and some honey-wheat whole grain bread, and I'm in heaven.
Crunchy PB is better at one thing and one thing only, and that is staying in the jar.
Biscoff butter is great. Absolutely horrendously unhealthy IIRC, but tastes great.
Also, there are so many chocolate spreads out there that are a hundred times better than Nutella nowadays, don't sell your palate short!
My wife has a severe nut allergy. We have tried wow butter and I have to be frank, it's maybe somewhat similar to the shitty ultra processed refined sugar peanut butter but just barely, and you're bang on about the aftertaste. It's sickly.
We much prefer Sun Butter (the no sugar added variety).
But if I'm being honest that also isn't quite the right taste substitute for peanut butter either, but it's the closest I've tried.
Sun Butter? Is that made from sunflower seeds? I've had fake Reese's cups that were made from sunflower seed butter rather than peanuts. I thought it was pretty good.
Actual shit. I was rimming my boyfriend and he had thought he cleaned enough, he was wrong. I immediately threw up washed my mouth out and brushed my teeth. Disgusting, in case I needed to say it.
A Zataran's Cajun chicken Alfredo freezer meal...that had been in the un-freezable, non-refrigerated cabinet two weeks.
My wife...gods bless her, was trying to feed me dinner...and found that in the cabinet... after having put it there during our last grocery stock up, not realizing it required freezing. In her defense, it was a grocery order and the item was not something we ordered, so she didn't know the particulars of it, and it wasn't cold upon arrival.
After microwaving, she brings me the plate and a fork and I notice the smell is...unique, but me being hungry and not overly picky though "meh...Cajun seasoning...I guess" so i stir the sauce into the noodles and then lick the fork, as one does, preparing to consume.
The weirdest part, is it was fucking sour. Not sour like spoiled, sour like a million warheads sour. I stopped... looked at the stuff, looked at my wife and shuddered. "This is weird...why is it sour?" I said...still not dawning on me that my wife would attempt to poison me so obviously. She disappears and I sit there, with the offending offering on the table in front of me. "Am I brave enough to eat this? I don't like wasting food..." goes through my head at about the same time as my wife, pale faced and trembling, rushes in and grabs it hollering "don't eat that! It was supposed to be frozen!"
This was something like 16-17 years ago now so it's clearly left a mark
It was about 2-3am, I lived on the ground floor of a student house and I wanted a snack. Remembering I had bought some yoghurts a day or two before I figured that's what I was going for.
Now I'm not really sure what happened, if I picked up an old one I'd not noticed or it was just bad from the shop, but it didn't notice until after I'd taken the first mouthful.
Needless to say it tasted genuinely awful and put me off yoghurt in general for a good while
One time I got the bright idea to siphon the water out of my ~50gal aquatic turtle tank for some long overdue cleaning. I anchored one end of a water hose at the bottom of the tank and strung the other end out into the yard and proceeded to start the siphoning process with my mouth. Got force fed a giant gulp of whatever got sucked off the bottom of the tank.
I've put some nasty shit in my mouth since then and nothing comes close.
Yeah, that's how I drain the swamp coolers at work now. I learned a lot that day.
Another neat trick if you have a long run, is pump your siphon hose up with water from another hose until it starts coming out in the tank you want to drain. Then take the hose away and the siphon will (usually) start itself.
Over a decade in Japan and I still can't eat more than one or two beans at a time and only the small cut ones. Anything else and I'm gagging. I want to like it but my body refuses
Not paste. Just fermented beans. You stir that shit up and it forms sticky threads. I can’t stand it but I used to eat it when I didn’t know any better.
I was passing through Montevideo, Uruguay, and me and some folks at the hostel I was staying at were out trying a local restaurant. The guy who owned the place saw we were tourists and said he wanted to treat us to a local specialty, and so brought out... something. It was something like animal bits, chunks of fat, and who knows what else all suspended in a hard gelatin. It was truly vile, and I swear it had bits of hair in it as well. To be polite we all tried a small bit, and then got the heck out of there as quick as we could.
To this day I can't tell if he was sincere, or if he really hated tourists and gave us the contents of his dish trap. Googling has turned up nothing, but thankfully our politeness didn't extend to actually finishing the awful thing.
I wouldn't buy a whole thing from the store unless you know you like it, but if you like cilantro and jalapeno, a banh mi with head cheese and pate is a good way to try it. It's a delicious mix of fresh, savory, fluffy, crunchy, and chewy.
To each their own. The taste wasn't bad, but I almost threw up because of the texture. I could feel the firmness of the unrefined, unprocessed, raw creature. I could feel how my teeth made their way through the various organic structures - muscles, innards, brains and all the other organs - of a creature so fresh, that it felt like it could've swam away if I'd spit it out and cast it into the ocean instead of grinding, crushing and ripping it apart inside my mouth.
Well, there was natō, which is just slimy fermented soybeans. Had a taste like rotten sick and a texture like milky mucus covering half-mushed beans.
Not a fan of sea urchin either.
Also eaten a few expired food items that made me very wary of repeats, and usually put me off the food in question for at least a year. Rotten fruit cup that tasted like acetone, slimy off ham, chunky lemon milk.
Last, I once tried to cook a ham hock in beans. Recipe came out tasting like what I imagine stewed human flesh would taste like. Just wrong. Couldnt say exactly why, but nothing about the smell or taste told me it was edible. It was the most visceral "you're-eating-a-dead-thing" feeling i've ever gotten.
That said, my worst recently was parmesan cheese in soup after having vomited from norovirus. It tastes like vomit in the wrong context...
I'm sure it's not the nastiest thing, but it's what comes to mind. I have a brother and we dared each other to eat stuff as kids, but I cannot recall...
That reminds me of playing card games with my parents one time and I smelled what I thought was vomit. Turns out my folks liked to play each other while eating popcorn. Popcorn seasoned with Kraft Parmesan cheese. Gross.
Once we realized what was causing the smell, the cards went in the trash and that habit stopped.
After a rough basketball injury put my tooth through my lip, I ended up with a mucal retention cyst on the inside of my lip a few days later.
I was in the doctors waiting room, and it burst in my mouth. It was a thoroughly unpleasant experience, as I rushed to the bathroom to spit it out.
That sounds manageable. The first time a friend and I played Minecraft, he took a shot of Everclear. I was never brave enough to try that, but I was drinking it mixed 50/50 with Monster.
Everclear is, incidentally, 190 proof. I don't drink it anymore, but my wife has used it as cleaning fluid.
Yeah I once had a guy from Asian enthusiastically give me two bottles of 151 and then wanted to crack them open and finish them not knowing what he got. That is the drunkest I've been in a restaurant I think.
Ugh. Once when I was a kid I got the idea in my head to stick my face in between the couch cushoins and inhale hard. I still can kinda see the cursed salad I was spitting out for a while.
Taste? Probably expired milk. I didn't sniff check as a kid. A mistake you only make once.
Most disturbing to me even though it tasted okay? I had one of those cardboard cartons of Apple juice* lined internally with plastic/aluminium so you couldn't see inside. Well within best by date. I poured a glass, chugged it. Hot summer day. Decided, eh, a little more why not. A giant gloopy growth plopped out into my glass. I retched.
When I was like 8, I was playing with my remote control car, one with a battery pack you had to unplug from the car and use a special charger in the wall. After I recharged it, and was getting ready to drive it around, i noticed I had what I thought was leftover chocolate on my finger. I licked the drop off my finger and immediately realized it was battery acid or some residue from the battery, it was the worst taste ever.
Honestly that's not even that bad in terms of weird Chinese food. The sliced pig hooves were what did me in. Also, I hate the "gunk at the bottom of the hotpot after several hours" gravy that my wife goes ape shit for. Also I just have to ignore nainai's crazy bad food safety practices. Squid bucket is the same bucket we use to wash the floor. I honestly wish I'd just listened to wiser folks and stayed out of the kitchen.
I've had some not so good pig intestine and some phenomenal, and the worse ones were similar to how you described it. If you ever decide you'd try it again, I think it's so much better when crispy. The texture reminds me of bacon with a gelatinous, melt in your mouth center almost like burnt ends.
As a kid I took a swig off my Mom’s Coca Cola. She had been using the can as an ash tray. Puked for five mins and can recall that taste in a second as an adult.
Liver. Onions were fine, but what kinda sicko likes to eat liver? Just knowing it's where urine is filtered turns me off, but I was made to eat it as a kid before I learned that. Man, my brain is turning to shit as I age.
Yep, my brain is turning to shit as I age. Many years of poor sleep hygiene combined with a family history of Alzheimer's probably ain't helping, either. Thanks for the correction.
I've always hated liver, but my parents liked it so my mom used to make it. Several years ago my wife said she rememberd liking it but hadn't had it since she was young. I was the family cook and she asked if I'd make some. Got a recipe, cooked it up with onions. Tasted like my mom's (she was an amazing cook). I was so relieved when my wife said it was awful and never wanted to have it again.
I like liver, but only if I cook it to eat immediately. Overcooked it's bad, but if you can fry slices it so it's still a little pink inside it's great.
I refused the liquid because it made me gag but I couldn’t swallow pills yet. Tried putting it in any and everything to hide the taste but it still made its way through. Made me hate eggnog for a long time, too.
Make sure root beer is ice cold, like nearly frozen. Room temp (warm) root beer can have a cough syrup flavor to some people.
Also there are a TON of different types of root beer. Some are better than others. I'm a 1919 and Triple XXX fan. Sprecher is also good, but the others are better, just sprechers is easier to get.
Warm root beer is an entirely different drink. Still good IMO, the taste is softer and more drawn out. Cold rootbeer is crisper with a cleaner (by comparison) finish.
If you're ok with warm root beer then you are the minority. I don't mind most root beer if it's warm, I like it better cold, but most of my root beer drinking friends absolutely hate warm.
Mouthwash? You sure you weren't drinking a bad sample? A&W brand root beer has a decently strong vanilla taste, although I personally prefer Barq's which doesn't.
Two things could hardly be more different than root beer and mouth wash. To be fair, there are a lot of different varieties of root beer - some with a heavy licorice flavor, others stronger vanilla or whatever, but they're all sweet.
As someone else suggested, maybe you got a strong ginger beer? Those can be pretty spicy.
Nope, A&W root beer. Maybe a have some weird gene mutation like some people have one that makes cilantro taste like soap. I bought a can and even got a root beer float. Still mouthwash (not the ice cream part).
Oh, that's really strange. Kind of reminds me of when a friend said pineapple makes your whole mouth feel like when you lick a 9v battery, and be didn't get why people like it. Turns out he has some generic thing that's like an allergy to it.
It's a totally different taste if you can ever get it fresh (like out of a just opened shell level fresh). There's no sliminess or fishy taste at all, just rich and savory with a hint of sweetness
Prolly a spider that had crawled into my fountain drink straw or viewed another way when I vomited up a metronidazole pill that I had worked very very hard to swallow without tasting and immediately vomited again as a result. If you're unfamiliar it's the antibiotic pill that makes you taste metal.
Paxlovid does that, too. It's so much worse than it sounds. The only thing that I've found which helps at all is pineapple. But you have to be continuously holding pineapple in your mouth.
It's the only pill I couldn't take. I ended up getting vancomyacin instead, which is a lot more expensive. It felt ridiculous, but when you throw up after taking it you don't really think it'll go better the second time.
I.never tried the pineapple trick. I did try coating it in thick stuff like honey. It pierced right through
When I was a kid, a friend of mine hosted a birthday party on a paintball range. We played for I don't know how long, large group of us, was really fun.
One thing the instructors told us, keep your mouth shut.
You see, we wore face masks, however for us to breathe of course there's a grill where you mouth goes.
Needless to say, I got shot right on that mouth grill, and naturally due to the shock of it I opened my mouth...
The paintball burst on the grill, and I had the whole volume of paint launched deep into my throat.
It was so... ungodly... salty. For the rest of the day all I could taste was salt (the blow occured around early afternoon). And that's coming from someone who also on another unrelated occassion ended up with a deep mouthful of sea water.
Salted chips without the chip. I was mindlessly eating some chips from the bag and suddenly there was this intense salt flavour quickly overpowered by way too much rotten oil flavour. When I spit it out, it looked like a clump of deep fried salt.
::: spoiler Aftermath
The next day I continued eating the bag of chips and there was an even bigger clump still in the bag, which I again only noticed once it was too late...
:::
I didn't put it there but when I was in college sharing an apartment with my brother and his wife they got a dog and when they got it home the instant it got through the door it beelined for my lap and slipped it's tongue ALL the way along the roof of my mouth. Decades ago and I can still feel it.
Solid stuff? Someone did a really shit job of making it then. Unless you mean something that isn't called jelly here. Taste is subjective but if they fucked that bit up then I wouldn't be surprised if other things were done wrong too.
I bought a bottle of choccy milk at a gas station, got one for my kiddo too. I go to take a swig and its... chunky and stringy. I went back to the store and they exchanged both bottles of milk. They had to go find two that weren't expired.
Of things that were intended to be eaten, my friend in Amsterdam had some super salty black licorice. Don't want to yuck his yum, but that shit wasn't fit for human consumption.
One time when I was a kid, my friend and I decided to take random stuff from the pantry and just mix it all together into one drink. That was genuinely heinous.
It's an acquired taste, but one I didn't acquire. Preserved shearwater chick, mmm.
I live in Scotland now, where there's a similar delicacy, guga. I have not tried it. I think you have to live on the Isle of Lewis for a shot at eating it
It crawled into the bag of snacking cheerios on a camping trip.
... still feed bad about accidentally killing that little guy.
I guess also maybe you could count earning my redwings, though it wasn't like I was ingesting it, and frankly, I didn't even find it disgusting at all, but it seems most people are disgusted by this.
I've done a good bit of martial arts, am quite used to the taste of my own blood in my mouth... hers was basically just a slightly different flavor of blood.
Probably psyllium husks with water. It's supposed to help digestion, but the texture is fucking awful. AFAIK you can also buy these as pills, but I've never seen any in a store.
Most of the premade products mix it with orange juice powder. So it’s like a thick orange juice shake. You can probably mix it with whatever flavor and drink it cold so it feels like a shake.
I mix it with applesauce. Doesn't make it great, but it goes down way easier than water.
The other night I made pancakes for dinner because I was tired, hungry, and lazy, and the bag of psyllium husk powder happened to be sitting on my counter so I decided to add a spoonful to my pancake mix to get some extra fiber. It worked out pretty good, I could taste it, but just barely (I also had added blueberries and chocolate chips, so they probably helped mask any unpleasant flavors and textures)
Fundamentally, ass. Absolutely nothing about it is logical. Don't care, as long as it's freshly showered and no questionable bowel situations.
Uniquely gross, tuna salad as my taste and smell was coming back post-covid 19. I had it often before, I have it often now. But something like a month after covid, the only thing I tasted and smelled was the fish oil. Put me off of it for like a year. Got over it
I tested the buttering agent on coin cell batteries. Very bitter. I've also blown my car's radiator to speed up a coolant drain through a small outlet. Same buttering agent. I also unintentionally coated my hand in liquid compressed air (upside down) and clicked my finger a little later eating chips. You guessed it, bittrex strikes again. On par with malort.
Oh! This happened last week. It was a mocktail featuring iced matcha and espresso foam. It reminded me of the most disgusting thing that's ever gone into my mouth by accident.
313 Comments
58008@lemmy.world · 83 pts · 55d
My girlfriend-at-the-time's dirty, dirty ass. Thought it would be like in my fantasies, where it tastes like candyfloss and smells like a Yankee candle. Nope. Shit. Just shit.
If you're curious, shit tastes exactly as it smells. I wish I didn’t know that. Although I'm happy that now you, too, know that.
And she had the nerve to dump me later. I deserve a Nobel peace prize for not recoiling in horror and instead just powering through in silence like a fucking GENTLEMAN.
On the bright side, it became a great way to ensure future partners were cognisant of the issue. I'd drop it into the usual "what was your ex like?" gossip sessions that come with new relationships. It's like saying "please wash your various holes if I'm gonna go rooting around in them like an ant-fiending aardvark" without actually saying it. A cautionary fable from days of yore to guide the next generation.
P.S. I'm still pro-anilingus. Just... clean the fuckin' thing first. I don't need to be picking dingleberries from between my teeth, thanks.
boletus@sh.itjust.works · 42 pts · 55d
What the fuck
pineapplelover@lemmy.dbzer0.com · 24 pts · 54d
You literally ate shit?
Tollana1234567@lemmy.today · 7 pts · 54d
human centipede.
SharkWeek@lemmy.blahaj.zone · 14 pts · 54d
irelephant@lemmy.dbzer0.com · 10 pts · 54d
She didn't even like, shower beforehand??
bluesheep@sh.itjust.works · 9 pts · 53d
I have only experienced the smell while having sex. We went out and after getting home I guess she took a shit and in her drunken state didn't wipe properly cause we went after it doggy style and my god did I smell some dookie. We were both drunk and, you know, I liked her, so I powered through it. But it's still a very memorable night.
velma@sh.itjust.works · 71 pts · 55d
A particular man's penis. I realized too late that he didn't routinely clean under his foreskin.
Viceversa@lemmy.world · 23 pts · 55d
Was it like parmesan or..?
velma@sh.itjust.works · 30 pts · 55d
Piss and stagnant sweat and more.
ramble81@lemmy.zip · 7 pts · 55d
I don’t know if I ever would have gotten circumcised if it was my own choice, but one thing I’m glad for is it’s damn easy to keep clean.
Ghoelian@piefed.social · 50 pts · 55d
It's also pretty damn easy if you're not circumcised
FistingEnthusiast@lemmy.world · 15 pts · 54d
XeroxCool@lemmy.world · 2 pts · 53d
Impressive comment/username combo
Tollana1234567@lemmy.today · -11 pts · 54d
tigeruppercut@lemmy.zip · 6 pts · 54d
doubt
Korhaka@sopuli.xyz · 7 pts · 55d
Or more of a cottage cheese?
BrianTheeBiscuiteer@lemmy.world · 6 pts · 55d
Fromunda cheese they call it.
Viceversa@lemmy.world · 1 pts · 54d
Bromunda
neukenindekeuken@sh.itjust.works · 2 pts · 55d
Parmeeeseeian?
Drusas@fedia.io · 10 pts · 55d
Oh god, I just remembered this one guy's cum that always tasted absolutely, horrendously foul. Could not keep doing that.
SharkWeek@lemmy.blahaj.zone · 4 pts · 54d
YabbaDabbaDipshit@lemmy.world · 1 pts · 54d
socsa@piefed.social · 9 pts · 55d
I too, am familiar with OP's mom.
gigastasio@sh.itjust.works · 58 pts · 55d
Cat treat. Ate it on a dare. It was fucking foul. 0/10.
toomanypancakes@crazypeople.online · 43 pts · 55d
I used to work in a pet food store and tried a bunch of treat samples we had. They're not very good if you aren't a dog or a cat, turns out
AFKBRBChocolate@lemmy.ca · 18 pts · 55d
I remember a food chemist telling me that one of their hardest problems was making things that smell and taste good to dogs and cats, but didn't smell too gross for the humans.
EndlessNightmare@reddthat.com · 3 pts · 54d
The smell of canned cat food makes me retch.
AFKBRBChocolate@lemmy.ca · 2 pts · 54d
The stuff I used to give my cat was fine, but she had kidney disease now and is on a prescription canned-only diet. The new stuff smells gross and it makes her poop smell much worse.
bookmeat@fedinsfw.app · -2 pts · 54d
It's because they're not giving your pets the same high quality food you get.
AFKBRBChocolate@lemmy.ca · 10 pts · 54d
No, that was not it at all, according to her. It's that things that smell really good to the animals don't generally smell good to humans. She said it would be really easy to make food the animals would be excited about, but their owners would open the can and it would smell bad, so they didn't want to buy any more of it.
TediousLength@lemmy.ca · 3 pts · 54d
You think you get high quality ingredients in store bought snacks and candy ?
CanadaPlus@lemmy.sdf.org · 1 pts · 53d
Also this. If it's not an acute health hazard they will sell it in some processed form.
CanadaPlus@lemmy.sdf.org · 3 pts · 53d
You've seen them eating literal poop, right?
Zephorah@discuss.online · 9 pts · 55d
There are posh producers who do 100% freeze dried meat pet food and treats. Even so, probably not something you want or need in your body.
black0ut@pawb.social · 2 pts · 53d
I've tried both wet and dry cat food. The wet food was very bad, but still relatively edible. It was also the one I expected to be good (it was one of those really expensive and premium brands). The dry food, however, tasted exactly like fried anchovies. It wasn't bad, honestly.
Edit: I've also tried dog cookies. Most of them are bland, because their main ingredient is actually ash. I don't know how healthy that is. They're also pretty hard. However, there's a specific kind that is actually very tasty, and I liked it. It's way cheaper than actual human cookies, so I still buy them every once in a while, as a treat. I still don't know if they're super healthy to eat, but I've never felt sick after eating them.
DarrinBrunner@lemmy.world · 49 pts · 55d
Live ants.
This was 30 years ago. I lived on the second floor of an apartment. I left a half-eaten bag of Little Debbie chocolate donuts on the floor next to my bed. The next night, in a dark room, watching David Letterman, I remembered and reached for the bag. I was three donuts in before I noticed the slightly strange taste, and the ant crawling on my face.
Ants taste a bit sour and bitter.
tdawg@lemmy.world · 10 pts · 55d
Well duh. You didn't cook em first
ieGod@lemmy.zip · 9 pts · 54d
akwd169@sh.itjust.works · 4 pts · 54d
davidgro@lemmy.world · 5 pts · 54d
Formic acid is named after the scientific name for ants, and is also known as "ant acid" because they make it.
That's probably the sour part of the taste you described, since acids tend to be. (Think citric or vinegar)
caseyweederman@lemmy.ca · 3 pts · 54d
Very similar story. I noticed my second bowl of cereal was moving.
CanadaPlus@lemmy.sdf.org · 2 pts · 53d
In places where it's not taboo, people like the sour. I'm pretty sure I've seen them on a nice salad in place of citrus.
Xaphanos@lemmy.world · 46 pts · 55d
Gasoline. Had to siphon, did it wrong, mouthful of gas.
0ops@piefed.zip · 7 pts · 55d
Ooh, manual transmission fluid also stinks - literally. And it tastes how it smells. And it's oil so now your mouth and face is all oily. Pro-tip: don't be an idiot like me, just get the harbor freight siphon pump in the first place
Noel_Skum@sh.itjust.works · 4 pts · 54d
I always hoped petrol would be spicy and sec (dry) - is it not?
Xaphanos@lemmy.world · 6 pts · 54d
It is not spicy. It is oily and hard to rinse out. Very unpleasant. And 0/10 with rice.
Noel_Skum@sh.itjust.works · 4 pts · 54d
Damn. Haven’t seen a “with rice” score for a while.
Thanks for the info, I shall give it a miss. I’m sorry you had to suffer for us to learn.
CanadaPlus@lemmy.sdf.org · 3 pts · 53d
Does it taste how it smells?
Xaphanos@lemmy.world · 3 pts · 53d
Yes. But much worse.
Widdershins@lemmy.world · 39 pts · 55d
Maggots. I've been chasing the high ever since. They were hiding in a pineapple flavored Swiss roll. I thought the maggots were coconut flakes at first. Pina colada is a good flavor. The maggots popping like boba didn't set any alarm bells off. It was better than the usual coconut crunch. The maggots wriggling against my gums and tongue didn't set any alarm bells off. It was the only time I ever chewed something that felt carbonated. The lone maggot crawling across my couch away from certain doom finally clued me in. Half of his platoon just got eaten and the other half was without a doubt up next.
The same thing happened to my mom at some point when she was a kid. For her it was an Almond Joy or Mounds, which let the maggots blend in even better. Is it a once in a lifetime thing everybody experiences or a generational curse? I feel cursed with the knowledge that maggots in the right context taste like the fuckin' future.
MajorMajormajormajor@lemmy.ca · 17 pts · 55d
Jesus Christ.
Hadriscus@jlai.lu · 8 pts · 54d
Jesus Carpenter's
THE MAGGOT
SatansMaggotyCumFart@piefed.world · 17 pts · 54d
Bro what the fuck did I just read?
nylo@lemmy.dbzer0.com · 5 pts · 53d
hey bud I'll bet your cum farts are pretty tasty ;)
CanadaPlus@lemmy.sdf.org · 7 pts · 53d
Reminds me of a Sardinian thing.
Maggots never looked bad to me. Anything plump with no bones is awfully close to a dish already.
nylo@lemmy.dbzer0.com · 4 pts · 53d
i mean it sounds like they were actually kinda great and not disgusting tho...
what was your reaction once you realized? did you feel sick?
Widdershins@lemmy.world · 2 pts · 50d
I felt a little unwell but didn't throw up. I was more worried about any health problems you could get from eating maggots. I calmed my nerves knowing that maggots are used on gangrenous flesh and won't eat living flesh. Felt kinda bad throwing the remaining half out though.
KuroiKaze@lemmy.world · 4 pts · 54d
So one time when I was in grade school I was like really into eating lots of boxes of raisins and everybody in the school gave me the raisins so they could watch me eat a bunch of raisins cuz we were like little kids and you know we're stupid or whatever and I remember I was dumping each box one at a time onto my plate. Each one another set of raisins and I was getting picked to eat them and then when I dumped one box it came on a plate and it was maggots everywhere. Everybody was horrified because the realization sank on us. Every time you would turn a box of raisins just straight up in into your mouth. You might have accidentally eaten at magus. Some kids decided to try and capitalize and change my nickname to maggot man. But it didn't really stick because honestly I was weird for a whole lot of other reasons and maggot man was like not really my fault anyway. So it wasn't a big deal for me.
pineapplelover@lemmy.dbzer0.com · 3 pts · 54d
Penguinz0 type shit
grumpo_potamus@lemmy.world · 3 pts · 53d
Come on now, Mounds/Almond Joy are my favorite. Sometimes you feel like a nut, never do I feel like a maggot.
CelloMike@lemmy.world · 34 pts · 55d
An oyster
The town I grew up in is famous for them, we even learned about them in school but I'd never tried one
Finally decided to just before I moved away for university and eugh, salty mucus-y blob, had to spit it out again, poor lil guy
CapuccinoCoretto@lemmy.world · 33 pts · 55d
I adore oysters. You could have spat it out into my mouth and I would have eaten it.
socsa@piefed.social · 24 pts · 55d
Is this a service you offer for free?
CapuccinoCoretto@lemmy.world · 8 pts · 55d
For the price of admission and a belly full of oysters.
bluesheep@sh.itjust.works · 5 pts · 54d
Imagine being a waiter in that restaurant
thejml@sh.itjust.works · 4 pts · 55d
Only way I eat them is fried. Still not my favorite and kinda weird, but much less slimy.
Dran_Arcana@lemmy.world · 29 pts · 54d
Malort
Tastes like turpentine and grapefruit juice. The former I've actually tried accidentally... dipped my paint brush in my cup of water and took a swig of the other cup. Somehow, the malort was worse. Learned recently that they make a barrel aged version that they claim is
We do not.
Godric@lemmy.world · 8 pts · 54d
Somehow a friend of mine was convinced to try it, and now insists on taking shots of it every night out.
At least the taglines are accurate:
Malort: turning taste-buds into taste-foes for generations!
Malort: tonight’s the night you fight your dad!
Malort: these pants aren’t going to shit themselves!
Malort: the Gary, Indiana of liquor!
GraniteM@lemmy.world · 4 pts · 54d
The grapefruit reference is accurate. I'd describe it as floor varnish thinner mixed with hyper-concentrated grapefruit rind. The interesting thing is the way it doesn't actually smell that bad, but then it starts terrible and gets worse after a few seconds. I'm convinced there's some interesting chemistry going on in there where it degrades into other chemicals as it oxidizes in your mouth.
The only remotely comparable flavor I've ever had is...
...Unicum, which tastes like a cedar chest smells, and I was more than a little afraid would make me go blind.
0/10 for both, would absolutely recommend if you want someone to establish a baseline for "absolute worst-tasting thing ever deliberately consumed that is technically meant to be consumed."
bluesheep@sh.itjust.works · 1 pts · 53d
Good God unicum is horrible.
Also Stroh80 is a good contender for worst drink. It tastes like kinder garten glue smells, and it lingers for the rest of the evening. I only took a sip while a friend of mine took a whole shot, and he said the whole evening every time he burped the taste came back
Pelicanen@fedia.io · 4 pts · 54d
At uni, the go-to liquor at our events was made from malört and we would have shots of it served up. The taste is awful and it sticks in your mouth, I hated every single one but I have never passed it up either.
Dran_Arcana@lemmy.world · 3 pts · 54d
Did you go to uni in hell or chicago?
stringere@sh.itjust.works · 2 pts · 54d
I'm from Saint Louis, what's the difference?
Dran_Arcana@lemmy.world · 1 pts · 53d
Good stadium nachos
Pelicanen@fedia.io · 1 pts · 52d
Of the two, hell is probably the more accurate description (not in the US though).
Saganaki@lemmy.zip · 4 pts · 54d
Dumpster juice. That’s the best way I can describe it.
WindyRebel@lemmy.world · 2 pts · 54d
I am one of like less than 2% of the population that actually likes it.
To me, it just tastes like a gin that’s more…dirty? I dunno how else to describe it, but just more “dirty” pine. I actually enjoy it. 🤷♂️
JackbyDev@programming.dev · 2 pts · 53d
I'm utterly convinced everyone just says malort is gross for the bit. It's not that bad. There are other bizarre tasting liquors that don't get the same rep. I've had it and, while not great, didn't really live up to the vomit inducing reputation.
Dran_Arcana@lemmy.world · 1 pts · 53d
Name me a worse liquor, I'll buy it next week if I can find it local, and I'll report back.
iamericandre@lemmy.world · 1 pts · 54d
Tasted like my grandfather’s shoes
k0e3@lemmy.ca · 26 pts · 54d
This thread's got me curious about what my dick would taste like.
Hadriscus@jlai.lu · 30 pts · 54d
this is how it starts
protogen420@lemmy.blahaj.zone · 8 pts · 54d
beware of the pipeline
hakunawazo@lemmy.world · 14 pts · 54d
Incoming back pain

GraniteM@lemmy.world · 8 pts · 54d
My understanding is that it's more like sucking a dick than like getting your dick sucked.
Sunshine@reddthat.com · 4 pts · 54d
If it’s clean it tastes like any other clean dick.
Darkassassin07@lemmy.ca · 23 pts · 55d
When I was around 3 or 4 y/o, a neighbour kid managed to convince me to take a bite of a dried dog shit.
I don't remember what he'd said that convinced me, I just remember the laughter when I actually did it... I wasn't the brightest kid, but very curious and gullible.
cattywampas@lemmy.world · 9 pts · 55d
I got a belly full of white dog crap and now you lay this shit on me?
jtrek@startrek.website · 2 pts · 54d
Oh that reminds me of when I was like 4, one of the neighborhood kids convinced a bunch of the other kids to eat some of those cicada exoskeletons they leave on trees. I did not, but I'm pretty sure some of the other kids did.
Saprophyte@lemmy.world · 20 pts · 55d
Stinky tofu. It's hard to describe the flavor. It's like dead anchovies in fish sauce but with the texture of a slice of omelette. It's like eating rotten fish snot. I involuntarily spit it out immediately after putting it in my mouth, almost like it fell out of my mouth. My hosts laughed and said I didn't have to eat it, but I tried again and was able to keep it in my mouth but was not physically able to swallow it, like my ability to swallow was rejecting it. I spit it into a paper napkin and everyone laughed. I just couldn't force myself to consume it.
k0e3@lemmy.ca · 6 pts · 54d
That's interesting. I friggin' loved it.
Saprophyte@lemmy.world · 2 pts · 54d
To each their own. I thought it was going to be like surströmming, which I liked. I've also eaten durian with no issue. Stinky tofu was not my thing.
k0e3@lemmy.ca · 2 pts · 54d
The name stinky tofu doesn't help either eh?
And, I'm not sure if I could stomach surströmming, but I'd love to try one day!
Saprophyte@lemmy.world · 3 pts · 54d
The trick is to have someone prepare it who knows what they're doing. Guy who made it for us opened it outside in a bowl of water to catch all the gas coming out. He rinsed it and then put it on potatoes with sour cream and chives. It was good, but we still ate it outside.
I always cringed watching videos of people open a can in a hot car in Texas during the summer to "see how bad it smells"
KuroiKaze@lemmy.world · 2 pts · 54d
If you hated it, you might have been a super taster in my experience has super taster it felt like someone threw up directly into my mouth
Chaunticleer@lemmy.dbzer0.com · 19 pts · 55d
I got some of that pre period goop in me once. I would say that turnabout was fair play for a dude but I don't like blowies so I just got gooped for nuthin
Yeah I fuckin swallowed it, I'm not bitch made
Pistachio@lemmy.zip · 42 pts · 55d
I'm not reading any more of these.
bluesheep@sh.itjust.works · 12 pts · 54d
I want to stop but I can't
Chaunticleer@lemmy.dbzer0.com · 9 pts · 55d
Just letting you know I could have described the texture but I didn't
Zorque@lemmy.world · 11 pts · 54d
On a scale of dorito to jolly rancher how would you rate it?
Darkassassin07@lemmy.ca · 5 pts · 54d
I don't downvote people very often...
Chaunticleer@lemmy.dbzer0.com · 3 pts · 54d
Egg white 🤔
akwd169@sh.itjust.works · 2 pts · 54d
Raw or cooked?
Chaunticleer@lemmy.dbzer0.com · 2 pts · 54d
Raw, definitely
Pistachio@lemmy.zip · 8 pts · 54d
God bless
INHALE_VEGETABLES@aussie.zone · 5 pts · 54d
Based swallower.
irelephant@lemmy.dbzer0.com · 4 pts · 54d
you didn't have to comment this
nylo@lemmy.dbzer0.com · 2 pts · 53d
https://youtu.be/o048xeNQ3Wo
datavoid@sh.itjust.works · 2 pts · 55d
I don't think blowjobs are supposed to be for the giver, if that helps
bluesheep@sh.itjust.works · 5 pts · 54d
I definitely hooked up with people who loved giving head. I was happy to oblige.
Also, I was kind of out of it for a while but nowadays I love eating someone out so you know, it can definitely go both ways.
Chaunticleer@lemmy.dbzer0.com · 2 pts · 55d
Had me fooled, people have seemed pretty disappointed if I decline one
cerebralhawks@lemmy.dbzer0.com · 17 pts · 55d
The Elvis. The sandwich American rock singer Elvis Presley made famous. Peanut butter, banana, and bacon. Grilled like a grilled cheese sandwich.
Addendum: I am allergic to peanut butter. I got ahold of a soy-based alternative called Wowbutter, and people who are not allergic tell me they nailed the taste, but the aftertaste is kinda not good. So, the first thing I did was shove a whole teaspoon-full of it in my mouth. My brain goes "you dumb fuck, you're gonna die," but I didn't, because it wasn't toxic. So I went and tried everything made with peanut butter (BTW, strawberry > grape for PB&Js), including the Elvis. A lot of it was kinda gross. I guess if you were raised on peanut butter, maybe, I can see it, but I didn't think the experience was anything special. Not when Nutella exists... which I also can't have. But then there's Biscoff spread, which is non-toxic, apparently it's also vegan (wouldn't peanut butter be, too?), and it's ten billion percent better than all that other shit. Though, you would be absolutely right in saying I've never had real peanut butter, or your favourite variety of it.
cattywampas@lemmy.world · 33 pts · 55d
eth0slash0@sh.itjust.works · 11 pts · 55d
!ididnthaveeggs@sh.itjust.works
Tja@programming.dev · 4 pts · 55d
As someone not allergic to peanuts, but who grew up in Europe, I was probably about 20 when I tried peanut butter for the first time. I agree with you, it's meh. Not terrible, not great.
Nutella, ovomaltine, pistachio or white chocolate spreads are much better. Never tried biscoff, sounds promising.
SwingingTheLamp@piefed.zip · 7 pts · 55d
Wait just a minute! You're comparing sugary spreads to our peanut butter? Imma remember this next time somebody from Europe gives us shit about sugar in our sandwich bread.
Tja@programming.dev · 1 pts · 54d
I also included pistachio spread.
plaztek@piefed.ca · 3 pts · 55d
I'm kinda the opposite of you. I'm American and grew up with peanut butter. I didn't try Nutella until my 20s, and while it was ok, I didn't think it was nearly as good as what people made it out to be.
While I don't have peanut butter often nowadays, it's still one of my favorite things when added to sweets, like peanut butter cups or peanut butter fudge. Peanut butter + chocolate is a heavenly combo.
Tja@programming.dev · 1 pts · 54d
It certainly has a nostalgia component
Tollana1234567@lemmy.today · 3 pts · 54d
nutella and biscoff pretty sugary from what ive tasted. peanut butter is better when its the crunchy version.
Bytemeister@lemmy.world · 1 pts · 53d
Nah, creamy PB is better and I will fight you on that. Creamy PB is better for ants on a log, it's better on ice cream, it's better for dipping or making into sauces, it's better on sandwiches too. Thick layer of creamy PB, black raspberry jam, and some honey-wheat whole grain bread, and I'm in heaven.
Crunchy PB is better at one thing and one thing only, and that is staying in the jar.
Tja@programming.dev · 1 pts · 54d
Yeah, might be a different category, but even for savory spreads I prefer a cream cheese, alioli, sobrasada or paprykarz.
WaxRhetorical@lemmy.world · 2 pts · 55d
Biscoff butter is great. Absolutely horrendously unhealthy IIRC, but tastes great.
Also, there are so many chocolate spreads out there that are a hundred times better than Nutella nowadays, don't sell your palate short!
Tja@programming.dev · 2 pts · 54d
I buy ovomaltine, it has little crunchy bits and a nice aroma.
naught101@lemmy.world · 1 pts · 55d
The trick to peanut butter on toast is to butter the toast with cow butter first
seathru@quokk.au · 1 pts · 55d
Also the trick to extra good PB&J
Tja@programming.dev · 1 pts · 54d
Can I use milk butter instead?
naught101@lemmy.world · 1 pts · 54d
Yes, but not butter milk
Also, depends what the milk is made of
ieGod@lemmy.zip · 1 pts · 54d
My wife has a severe nut allergy. We have tried wow butter and I have to be frank, it's maybe somewhat similar to the shitty ultra processed refined sugar peanut butter but just barely, and you're bang on about the aftertaste. It's sickly.
We much prefer Sun Butter (the no sugar added variety).
But if I'm being honest that also isn't quite the right taste substitute for peanut butter either, but it's the closest I've tried.
cerebralhawks@lemmy.dbzer0.com · 1 pts · 53d
Sun Butter? Is that made from sunflower seeds? I've had fake Reese's cups that were made from sunflower seed butter rather than peanuts. I thought it was pretty good.
ieGod@lemmy.zip · 1 pts · 53d
It is!
Aneb@lemmy.world · 16 pts · 54d
Actual shit. I was rimming my boyfriend and he had thought he cleaned enough, he was wrong. I immediately threw up washed my mouth out and brushed my teeth. Disgusting, in case I needed to say it.
Big_Boss_77@fedinsfw.app · 15 pts · 54d
A Zataran's Cajun chicken Alfredo freezer meal...that had been in the un-freezable, non-refrigerated cabinet two weeks.
My wife...gods bless her, was trying to feed me dinner...and found that in the cabinet... after having put it there during our last grocery stock up, not realizing it required freezing. In her defense, it was a grocery order and the item was not something we ordered, so she didn't know the particulars of it, and it wasn't cold upon arrival.
After microwaving, she brings me the plate and a fork and I notice the smell is...unique, but me being hungry and not overly picky though "meh...Cajun seasoning...I guess" so i stir the sauce into the noodles and then lick the fork, as one does, preparing to consume.
The weirdest part, is it was fucking sour. Not sour like spoiled, sour like a million warheads sour. I stopped... looked at the stuff, looked at my wife and shuddered. "This is weird...why is it sour?" I said...still not dawning on me that my wife would attempt to poison me so obviously. She disappears and I sit there, with the offending offering on the table in front of me. "Am I brave enough to eat this? I don't like wasting food..." goes through my head at about the same time as my wife, pale faced and trembling, rushes in and grabs it hollering "don't eat that! It was supposed to be frozen!"
lennybird@lemmy.world · 14 pts · 55d
Fly in my coffee is up there.
9point6@lemmy.world · 14 pts · 55d
Mouldy yoghurt
This was something like 16-17 years ago now so it's clearly left a mark
It was about 2-3am, I lived on the ground floor of a student house and I wanted a snack. Remembering I had bought some yoghurts a day or two before I figured that's what I was going for.
Now I'm not really sure what happened, if I picked up an old one I'd not noticed or it was just bad from the shop, but it didn't notice until after I'd taken the first mouthful.
Needless to say it tasted genuinely awful and put me off yoghurt in general for a good while
seathru@quokk.au · 14 pts · 55d
One time I got the bright idea to siphon the water out of my ~50gal aquatic turtle tank for some long overdue cleaning. I anchored one end of a water hose at the bottom of the tank and strung the other end out into the yard and proceeded to start the siphoning process with my mouth. Got force fed a giant gulp of whatever got sucked off the bottom of the tank.
I've put some nasty shit in my mouth since then and nothing comes close.
socsa@piefed.social · 7 pts · 55d
For future reference you can siphon from a tank very easily by just filling up the tube inside the tank and then capping it with your thumb
seathru@quokk.au · 5 pts · 55d
Yeah, that's how I drain the swamp coolers at work now. I learned a lot that day.
Another neat trick if you have a long run, is pump your siphon hose up with water from another hose until it starts coming out in the tank you want to drain. Then take the hose away and the siphon will (usually) start itself.
Cloaca@mtgzone.com · 14 pts · 54d
I've had surströmming exactly once and intend to keep it that way.
Hawke@lemmy.world · 12 pts · 55d
Slug.
When I was small I left my kazoo outside in the yard, and then when I went to play it the next day, I learned the hard way what slugs taste like.
They’re bitter.
Tollana1234567@lemmy.today · 5 pts · 54d
they do produce the slime as a deterrent, plus they are also likely filled with parasites too.
spittingimage@lemmy.world · 12 pts · 55d
Natto. Japanese fermented bean paste. Slimy and tastes like rotten cabbage.
k0e3@lemmy.ca · 7 pts · 54d
And this isn't even about not accepting foreign culture. Plenty of Japanese people hate it too.
lennybird@lemmy.world · 6 pts · 55d
It smells like sweaty feet but I liked it in my pasta. Good source of K2 as a fermented food
farmgineer@nord.pub · 3 pts · 53d
Over a decade in Japan and I still can't eat more than one or two beans at a time and only the small cut ones. Anything else and I'm gagging. I want to like it but my body refuses
renrenPDX@lemmy.dbzer0.com · 3 pts · 54d
Not paste. Just fermented beans. You stir that shit up and it forms sticky threads. I can’t stand it but I used to eat it when I didn’t know any better.
Skanky@lemmy.world · 2 pts · 54d
Tried it once and I didn't think it was all that bad? I guess I was expecting far worse
macji@pawb.social · 12 pts · 55d
I was passing through Montevideo, Uruguay, and me and some folks at the hostel I was staying at were out trying a local restaurant. The guy who owned the place saw we were tourists and said he wanted to treat us to a local specialty, and so brought out... something. It was something like animal bits, chunks of fat, and who knows what else all suspended in a hard gelatin. It was truly vile, and I swear it had bits of hair in it as well. To be polite we all tried a small bit, and then got the heck out of there as quick as we could.
To this day I can't tell if he was sincere, or if he really hated tourists and gave us the contents of his dish trap. Googling has turned up nothing, but thankfully our politeness didn't extend to actually finishing the awful thing.
grte@lemmy.ca · 10 pts · 55d
Sounds like head cheese.
macji@pawb.social · 3 pts · 54d
Oh my God that's exactly what it was. Awful!!! It was really not good.
TheFunkyMonk@lemmy.world · 2 pts · 54d
They sell this stuff at the Kroger deli and I’ve always been curious. This thread has made me less curious.
arthropod_shift@programming.dev · 2 pts · 53d
I wouldn't buy a whole thing from the store unless you know you like it, but if you like cilantro and jalapeno, a banh mi with head cheese and pate is a good way to try it. It's a delicious mix of fresh, savory, fluffy, crunchy, and chewy.
BurgerBaron@quokk.au · 2 pts · 55d
Fucking gross. I did a year at the deli, hated cutting head cheese. Even the name is disgusting. Only old people bought it.
grte@lemmy.ca · 2 pts · 55d
No disagreement there, haha. I would go so far as to say the whole aspic era was really a low note for cuisine.
Hadriscus@jlai.lu · 2 pts · 54d
ahhh, but that's a delicacy ! I always buy a few slices when we go in town. With mustard it's fantastic
PrettyFlyForAFatGuy@feddit.uk · 11 pts · 54d
I've eaten ass
CapuccinoCoretto@lemmy.world · 3 pts · 54d
Any special prep?
PrettyFlyForAFatGuy@feddit.uk · 4 pts · 54d
Ideally it's clean. When im in the moment though I'm not asking about it
Stupidmanager@lemmy.world · 1 pts · 54d
Nope. Just toss the salad
CapuccinoCoretto@lemmy.world · 4 pts · 54d
Sounds dangerous.
stringere@sh.itjust.works · 3 pts · 54d
I prefer grape jelly.
akunohana@piefed.blahaj.zone · 11 pts · 55d
A raw firefly squid marinated in soy sauce. ホタルイカの沖漬け。
Drusas@fedia.io · 5 pts · 55d
I'd try it.
akunohana@piefed.blahaj.zone · 4 pts · 54d
To each their own. The taste wasn't bad, but I almost threw up because of the texture. I could feel the firmness of the unrefined, unprocessed, raw creature. I could feel how my teeth made their way through the various organic structures - muscles, innards, brains and all the other organs - of a creature so fresh, that it felt like it could've swam away if I'd spit it out and cast it into the ocean instead of grinding, crushing and ripping it apart inside my mouth.
I'm not a vegan btw.
village604@adultswim.fan · 11 pts · 54d
Boiled down San Pedro cactus juice. Tasted like old, ultra concentrated bong water.
And I didn't even trip.
akwd169@sh.itjust.works · 1 pts · 54d
Lmao that suuuuucks
Atleast you didnt have to taste it coming back out as well from the notorious nausea?
Hazmatastic@lemmy.world · 10 pts · 54d
Well, there was natō, which is just slimy fermented soybeans. Had a taste like rotten sick and a texture like milky mucus covering half-mushed beans.
Not a fan of sea urchin either.
Also eaten a few expired food items that made me very wary of repeats, and usually put me off the food in question for at least a year. Rotten fruit cup that tasted like acetone, slimy off ham, chunky lemon milk.
Last, I once tried to cook a ham hock in beans. Recipe came out tasting like what I imagine stewed human flesh would taste like. Just wrong. Couldnt say exactly why, but nothing about the smell or taste told me it was edible. It was the most visceral "you're-eating-a-dead-thing" feeling i've ever gotten.
CanadaPlus@lemmy.sdf.org · 2 pts · 53d
IIRC even Japanese people don't like natto, for the most part. It's just reputed to be super healthy over there.
fodor@lemmy.zip · 3 pts · 53d
Wrong. Many Japanese people love it. Not all, of course.
SanitationStation@lemmy.world · 2 pts · 53d
Probably in a similar category as lutefisk in Norway. I like it, but I realize it's an acquired taste.
KuroiKaze@lemmy.world · 2 pts · 54d
Natto isn't that bad there's so many worse dishes
davepleasebehave@lemmy.world · 0 pts · 54d
with onion and soy sauce and rice and kimchi
taiyang@lemmy.world · 10 pts · 55d
Y'all nasty.
That said, my worst recently was parmesan cheese in soup after having vomited from norovirus. It tastes like vomit in the wrong context...
I'm sure it's not the nastiest thing, but it's what comes to mind. I have a brother and we dared each other to eat stuff as kids, but I cannot recall...
Nastybutler@lemmy.world · 2 pts · 54d
That reminds me of playing card games with my parents one time and I smelled what I thought was vomit. Turns out my folks liked to play each other while eating popcorn. Popcorn seasoned with Kraft Parmesan cheese. Gross.
Once we realized what was causing the smell, the cards went in the trash and that habit stopped.
Pappabosley@lemmy.world · 9 pts · 54d
After a rough basketball injury put my tooth through my lip, I ended up with a mucal retention cyst on the inside of my lip a few days later. I was in the doctors waiting room, and it burst in my mouth. It was a thoroughly unpleasant experience, as I rushed to the bathroom to spit it out.
Tollana1234567@lemmy.today · 1 pts · 54d
i assume you mean mucolcele, i used to get those.
EndlessNightmare@reddthat.com · 1 pts · 54d
You didn't put that into your mouth though.
justdaveisfine@piefed.social · 9 pts · 55d
I once got a burger from a cheap looking fast food place and my first bite was funky and cold.
Looked at the meat and it was basically still raw and partially frozen in the center.
It was a bad time.
ieGod@lemmy.zip · 9 pts · 54d
Friend gifted me some of this, and it's truly awful.
KuroiKaze@lemmy.world · 7 pts · 54d
Probably expensive Chinese baijiu the traditional drink of the North. I'll be toasting with it soon. Tastes like lighter fluid smells, 42% by volume.
toynbee@piefed.social · 1 pts · 50d
That sounds manageable. The first time a friend and I played Minecraft, he took a shot of Everclear. I was never brave enough to try that, but I was drinking it mixed 50/50 with Monster.
Everclear is, incidentally, 190 proof. I don't drink it anymore, but my wife has used it as cleaning fluid.
KuroiKaze@lemmy.world · 1 pts · 50d
Yeah I once had a guy from Asian enthusiastically give me two bottles of 151 and then wanted to crack them open and finish them not knowing what he got. That is the drunkest I've been in a restaurant I think.
orenj@leminal.space · 6 pts · 54d
What is this, wxactly? Just looks like some kind of liquor
BuboScandiacus@mander.xyz · 4 pts · 54d
This could actually be named wxactly
ieGod@lemmy.zip · 4 pts · 54d
It certainly is. Baiju. It tastes like some kind of harsh chemical cleaner. Goes down similarly.
prole@lemmy.blahaj.zone · 2 pts · 53d
At least it's sterile (I imagine)
CanadaPlus@lemmy.sdf.org · 9 pts · 53d
Ugh. Once when I was a kid I got the idea in my head to stick my face in between the couch cushoins and inhale hard. I still can kinda see the cursed salad I was spitting out for a while.
GorGor@startrek.website · 8 pts · 55d
balut
luthis@lemmy.nz · 1 pts · 54d
Balut is so not that bad.
GorGor@startrek.website · 1 pts · 54d
that hard price at the bottom? the horrid sulfer taste? its rough.
BurgerBaron@quokk.au · 8 pts · 55d
Taste? Probably expired milk. I didn't sniff check as a kid. A mistake you only make once.
Most disturbing to me even though it tasted okay? I had one of those cardboard cartons of Apple juice* lined internally with plastic/aluminium so you couldn't see inside. Well within best by date. I poured a glass, chugged it. Hot summer day. Decided, eh, a little more why not. A giant gloopy growth plopped out into my glass. I retched.
Mother of Vinegar I assumed? Not sure.
chonglibloodsport@lemmy.world · 8 pts · 54d
A raw, whole crab (about the size of a golf ball). Was crunchy in a very nasty way, full of slimy nasty stuff. Horrible!
bamboo@lemmy.blahaj.zone · 8 pts · 55d
When I was like 8, I was playing with my remote control car, one with a battery pack you had to unplug from the car and use a special charger in the wall. After I recharged it, and was getting ready to drive it around, i noticed I had what I thought was leftover chocolate on my finger. I licked the drop off my finger and immediately realized it was battery acid or some residue from the battery, it was the worst taste ever.
pr06lefs@lemmy.ml · 8 pts · 55d
pig intestine from a chinese restaurant, a meeting of the 'adventurous eaters meetup'. consistency of a mouthful of snot.
socsa@piefed.social · 3 pts · 55d
Honestly that's not even that bad in terms of weird Chinese food. The sliced pig hooves were what did me in. Also, I hate the "gunk at the bottom of the hotpot after several hours" gravy that my wife goes ape shit for. Also I just have to ignore nainai's crazy bad food safety practices. Squid bucket is the same bucket we use to wash the floor. I honestly wish I'd just listened to wiser folks and stayed out of the kitchen.
arthropod_shift@programming.dev · 2 pts · 53d
I've had some not so good pig intestine and some phenomenal, and the worse ones were similar to how you described it. If you ever decide you'd try it again, I think it's so much better when crispy. The texture reminds me of bacon with a gelatinous, melt in your mouth center almost like burnt ends.
Maeve@kbin.earth · 2 pts · 55d
Natural casings from quality sausages are pig intestines. And chitterlings.
pr06lefs@lemmy.ml · 3 pts · 55d
yeah. this was a plate of really fatty, soft, uh, bits.
slippyferret@lemmy.blahaj.zone · 8 pts · 55d
PVC pipe glue. Don’t ask.
Boiglenoight@lemmy.world · 8 pts · 53d
As a kid I took a swig off my Mom’s Coca Cola. She had been using the can as an ash tray. Puked for five mins and can recall that taste in a second as an adult.
WhoIzDisIz@lemmy.today · 7 pts · 55d
Liver. Onions were fine, but what kinda sicko likes to eat liver?
Just knowing it's where urine is filtered turns me off, but I was made to eat it as a kid before I learned that.Man, my brain is turning to shit as I age.scytale@piefed.zip · 17 pts · 55d
Isn’t that the kidneys?
WhoIzDisIz@lemmy.today · 5 pts · 55d
Yep, my brain is turning to shit as I age. Many years of poor sleep hygiene combined with a family history of Alzheimer's probably ain't helping, either. Thanks for the correction.
CapuccinoCoretto@lemmy.world · 7 pts · 55d
I like liver and onions. Rarely and sensible portions, but it is a treat to me.
WhoIzDisIz@lemmy.today · 2 pts · 55d
All yours. Everybody's got their preferences - I'm sure some of mine are... unique as well.
BrianTheeBiscuiteer@lemmy.world · 4 pts · 55d
Beef liver, meh. Chicken liver, AMAZING!
farmgineer@nord.pub · 1 pts · 53d
Yeah. I do have exture issue with some types of liver
Maeve@kbin.earth · 1 pts · 55d
I don't care for either, but I'm ready chicken liver in dirty rice.
AFKBRBChocolate@lemmy.ca · 3 pts · 55d
I've always hated liver, but my parents liked it so my mom used to make it. Several years ago my wife said she rememberd liking it but hadn't had it since she was young. I was the family cook and she asked if I'd make some. Got a recipe, cooked it up with onions. Tasted like my mom's (she was an amazing cook). I was so relieved when my wife said it was awful and never wanted to have it again.
Evil_Incarnate@sopuli.xyz · 3 pts · 55d
I like liver, but only if I cook it to eat immediately. Overcooked it's bad, but if you can fry slices it so it's still a little pink inside it's great.
I don't trust anyone else to cook it right.
joeljoelle@piefed.blahaj.zone · 7 pts · 55d
Probably dextromethorphan powder, it's absolutely disgusting, sulbutiamine powder is pretty bad too
felixwhynot@lemmy.world · 7 pts · 55d
Chicken flavored pet vitamins are up there… probably buttermilk though
Professorozone@lemmy.world · 7 pts · 53d
Fresh ginger.
trainsrkool@lemmy.ml · 7 pts · 55d
this feels like a trap.....
WhoIzDisIz@lemmy.today · 10 pts · 55d
Why you feeling up traps?
daggermoon@piefed.world · 2 pts · 54d
As long as it was legal and ethical.
WhoIzDisIz@lemmy.today · 2 pts · 54d
Glad you said that second part, because that first part all too often doesn't overlap very well with it.
Maeve@kbin.earth · 7 pts · 55d
I've been on crutches more than once, so pick an item.
akwd169@sh.itjust.works · 2 pts · 54d
???
Charcoal?
Rubber duck?
Broadfern@lemmy.world · 6 pts · 55d
Crushed up amoxicillin tablets.
I refused the liquid because it made me gag but I couldn’t swallow pills yet. Tried putting it in any and everything to hide the taste but it still made its way through. Made me hate eggnog for a long time, too.
Viceversa@lemmy.world · 3 pts · 55d
Eggnog has amoxicillin in it? Where are you from?
Broadfern@lemmy.world · 4 pts · 55d
One of the things my parents put the amoxicillin in was egg nog, lol. I had strep during the holiday season.
Tja@programming.dev · 6 pts · 55d
I dint know if the most disgusting, but the biggest delta between expectation and reality was root beer.
Expected something vanilly or maybe gingery, got mouthwash. I genuinely spit the first sip.
SupraMario@lemmy.world · 7 pts · 55d
Make sure root beer is ice cold, like nearly frozen. Room temp (warm) root beer can have a cough syrup flavor to some people.
Also there are a TON of different types of root beer. Some are better than others. I'm a 1919 and Triple XXX fan. Sprecher is also good, but the others are better, just sprechers is easier to get.
Bytemeister@lemmy.world · 2 pts · 53d
Warm root beer is an entirely different drink. Still good IMO, the taste is softer and more drawn out. Cold rootbeer is crisper with a cleaner (by comparison) finish.
SupraMario@lemmy.world · 2 pts · 53d
If you're ok with warm root beer then you are the minority. I don't mind most root beer if it's warm, I like it better cold, but most of my root beer drinking friends absolutely hate warm.
Bytemeister@lemmy.world · 3 pts · 53d
Definitely in the minority. I like grapefruit juice too.
SupraMario@lemmy.world · 2 pts · 53d
O damn, yea you're in the minority for sure lol
WhoIzDisIz@lemmy.today · 7 pts · 55d
Mouthwash? You sure you weren't drinking a bad sample? A&W brand root beer has a decently strong vanilla taste, although I personally prefer Barq's which doesn't.
farmgineer@nord.pub · 4 pts · 53d
Mouthwash isn't minty everywhere. Japanese usually also don't like root beer because it has an overlap with some medicines' tastes here
AFKBRBChocolate@lemmy.ca · 4 pts · 55d
Two things could hardly be more different than root beer and mouth wash. To be fair, there are a lot of different varieties of root beer - some with a heavy licorice flavor, others stronger vanilla or whatever, but they're all sweet.
As someone else suggested, maybe you got a strong ginger beer? Those can be pretty spicy.
Tja@programming.dev · 3 pts · 54d
Nope, A&W root beer. Maybe a have some weird gene mutation like some people have one that makes cilantro taste like soap. I bought a can and even got a root beer float. Still mouthwash (not the ice cream part).
AFKBRBChocolate@lemmy.ca · 2 pts · 54d
Oh, that's really strange. Kind of reminds me of when a friend said pineapple makes your whole mouth feel like when you lick a 9v battery, and be didn't get why people like it. Turns out he has some generic thing that's like an allergy to it.
Maeve@kbin.earth · 1 pts · 55d
Ginger bier is quite spicy, hot if it has enough in it. What you expected sounds like sarsaparilla?
Hadriscus@jlai.lu · 4 pts · 54d
Sioux City sarsaparilla ?
TheFunkyMonk@lemmy.world · 3 pts · 54d
Yeah, that’s a good one.
Maeve@kbin.earth · 1 pts · 54d
https://en.wikipedia.org/wiki/Sarsaparilla_(drink)
Tja@programming.dev · 2 pts · 54d
Not ginger beer, root beer. Ginger beer tastes exactly as advertised :)
tigermountain@lemmy.world · 6 pts · 55d
Sea urchin.
tigeruppercut@lemmy.zip · 4 pts · 54d
It's a totally different taste if you can ever get it fresh (like out of a just opened shell level fresh). There's no sliminess or fishy taste at all, just rich and savory with a hint of sweetness
farmgineer@nord.pub · 1 pts · 53d
Good uni is good but anything else is really bad
irelephant@lemmy.dbzer0.com · 6 pts · 54d
Probably not the worst, but I once ate a massive spoonful of flour thinking it was icing sugar.
dreadbeef@lemmy.dbzer0.com · 6 pts · 54d
Balut
stringere@sh.itjust.works · 4 pts · 54d
Pinoy friend of mine's sister brought 'easter balut' to their family's easter. She'd made jello eggs with peeps in the middle.
dreadbeef@lemmy.dbzer0.com · 1 pts · 54d
woww that's actually clever, I dig it!
CapuccinoCoretto@lemmy.world · 1 pts · 54d
Wow! What is that like?
KuroiKaze@lemmy.world · 2 pts · 54d
I had a gf that adored it because of the"crunchy texture" ..... But I mean she ate my cum so I can't really complain
SpraynardKruger@lemmy.world · 2 pts · 53d
I hope that isn't crunchy when she eats it too...
KuroiKaze@lemmy.world · 1 pts · 53d
Haha stay hydrated homie
Lasherz12@lemmy.world · 6 pts · 55d
Prolly a spider that had crawled into my fountain drink straw or viewed another way when I vomited up a metronidazole pill that I had worked very very hard to swallow without tasting and immediately vomited again as a result. If you're unfamiliar it's the antibiotic pill that makes you taste metal.
Drusas@fedia.io · 2 pts · 55d
Paxlovid does that, too. It's so much worse than it sounds. The only thing that I've found which helps at all is pineapple. But you have to be continuously holding pineapple in your mouth.
Lasherz12@lemmy.world · 2 pts · 54d
It's the only pill I couldn't take. I ended up getting vancomyacin instead, which is a lot more expensive. It felt ridiculous, but when you throw up after taking it you don't really think it'll go better the second time.
I.never tried the pineapple trick. I did try coating it in thick stuff like honey. It pierced right through
Zorque@lemmy.world · 5 pts · 54d
I once had some papa john's pizza, never again.
bl4ckp1xx13@lemmy.dbzer0.com · 5 pts · 55d
Paint.
Orange to be precise.
When I was a kid, a friend of mine hosted a birthday party on a paintball range. We played for I don't know how long, large group of us, was really fun.
One thing the instructors told us, keep your mouth shut.
You see, we wore face masks, however for us to breathe of course there's a grill where you mouth goes.
Needless to say, I got shot right on that mouth grill, and naturally due to the shock of it I opened my mouth...
The paintball burst on the grill, and I had the whole volume of paint launched deep into my throat.
It was so... ungodly... salty. For the rest of the day all I could taste was salt (the blow occured around early afternoon). And that's coming from someone who also on another unrelated occassion ended up with a deep mouthful of sea water.
Davel23@fedia.io · 3 pts · 55d
Fun fact: By law, paintballs must be made from food-grade materials. They are perfectly safe to eat.
thisisbutaname@discuss.tchncs.de · 1 pts · 50d
What's orange and tastes like blue paint?
Orange paint
dingleberrylover@lemmy.world · 5 pts · 54d
A turd.
Ediacarium@feddit.org · 5 pts · 55d
Salted chips without the chip. I was mindlessly eating some chips from the bag and suddenly there was this intense salt flavour quickly overpowered by way too much rotten oil flavour. When I spit it out, it looked like a clump of deep fried salt.
::: spoiler Aftermath The next day I continued eating the bag of chips and there was an even bigger clump still in the bag, which I again only noticed once it was too late... :::
lightnsfw@reddthat.com · 5 pts · 53d
I didn't put it there but when I was in college sharing an apartment with my brother and his wife they got a dog and when they got it home the instant it got through the door it beelined for my lap and slipped it's tongue ALL the way along the roof of my mouth. Decades ago and I can still feel it.
one_old_coder@piefed.social · 5 pts · 55d
Jelly while on a trip in the UK. There was solid stuff inside that looked and tasted like vomit.
Korhaka@sopuli.xyz · 6 pts · 55d
Solid stuff? Someone did a really shit job of making it then. Unless you mean something that isn't called jelly here. Taste is subjective but if they fucked that bit up then I wouldn't be surprised if other things were done wrong too.
wiccan2@thelemmy.club · 5 pts · 55d
I'm wondering if they had marmalade with chunks of rind
Korhaka@sopuli.xyz · 1 pts · 55d
So not jelly at all?
CADmonkey@lemmy.world · 5 pts · 54d
A mouthful of expired chocolate milk.
I bought a bottle of choccy milk at a gas station, got one for my kiddo too. I go to take a swig and its... chunky and stringy. I went back to the store and they exchanged both bottles of milk. They had to go find two that weren't expired.
I just make my own at home now.
chris@l.roofo.cc · 4 pts · 54d
Yo mama's name (scnr)
mrdown@lemmy.dbzer0.com · 4 pts · 54d
An ant that I ate
SCmSTR@lemmy.blahaj.zone · 4 pts · 54d
Nah, this is the internet.
normalentrance@lemmy.zip · 4 pts · 53d
Of things that were intended to be eaten, my friend in Amsterdam had some super salty black licorice. Don't want to yuck his yum, but that shit wasn't fit for human consumption.
Doublenut@lemmy.zip · 4 pts · 54d
Duck tounge. Ice cold duck tounge.
GreenKnight23@lemmy.world · 4 pts · 55d
my foreskin. at least I think it was my foreskin... could have been someone else's.
Asidonhopo@lemmy.world · 4 pts · 53d
I sip Malört and enjoy its nuanced flavor notes. Durian tastes like paradise. Natto, however, broke me.
Drusas@fedia.io · 4 pts · 55d
Cambozola. The descriptions I've read about it are entirely unlike the one I tried. It was intensely foul.
darthelmet@lemmy.world · 3 pts · 53d
One time when I was a kid, my friend and I decided to take random stuff from the pantry and just mix it all together into one drink. That was genuinely heinous.
MrsDoyle@sh.itjust.works · 3 pts · 54d
Muttonbird.
It's an acquired taste, but one I didn't acquire. Preserved shearwater chick, mmm.
I live in Scotland now, where there's a similar delicacy, guga. I have not tried it. I think you have to live on the Isle of Lewis for a shot at eating it
sp3ctr4l@lemmy.dbzer0.com · 3 pts · 53d
Accidentally half ate a catepillar once.
It crawled into the bag of snacking cheerios on a camping trip.
... still feed bad about accidentally killing that little guy.
I guess also maybe you could count earning my redwings, though it wasn't like I was ingesting it, and frankly, I didn't even find it disgusting at all, but it seems most people are disgusted by this.
I've done a good bit of martial arts, am quite used to the taste of my own blood in my mouth... hers was basically just a slightly different flavor of blood.
rumschlumpel@feddit.org · 3 pts · 55d
Probably psyllium husks with water. It's supposed to help digestion, but the texture is fucking awful. AFAIK you can also buy these as pills, but I've never seen any in a store.
Also, gristly meat.
ArbitraryValue@sh.itjust.works · 3 pts · 55d
Plain husks are pretty bad but the orange flavored ones are actually kind of pleasant if you ever need to consume them again.
scytale@piefed.zip · 2 pts · 55d
I know someone who rawdogs it with plain water. Dunno how he does it.
rumschlumpel@feddit.org · 1 pts · 55d
What else would you mix it with? I can't imagine anything that would actually improve the awful texture, and the taste isn't so hot, either.
scytale@piefed.zip · 2 pts · 55d
Most of the premade products mix it with orange juice powder. So it’s like a thick orange juice shake. You can probably mix it with whatever flavor and drink it cold so it feels like a shake.
lonefighter@sh.itjust.works · 2 pts · 55d
I mix it with applesauce. Doesn't make it great, but it goes down way easier than water.
The other night I made pancakes for dinner because I was tired, hungry, and lazy, and the bag of psyllium husk powder happened to be sitting on my counter so I decided to add a spoonful to my pancake mix to get some extra fiber. It worked out pretty good, I could taste it, but just barely (I also had added blueberries and chocolate chips, so they probably helped mask any unpleasant flavors and textures)
Drusas@fedia.io · 1 pts · 55d
Yogurt?
Kolanaki@pawb.social · 3 pts · 54d
Cauliflower. Just thinking about it to make this comment made me dry heave.
INHALE_VEGETABLES@aussie.zone · 4 pts · 54d
It gets easier past the esophagus
Bytemeister@lemmy.world · 1 pts · 53d
Someone did you dirty. Roasted cauliflower is divine, as is cauliflower soup.
My partner's parents served steamed cauliflower, which does not produce the best results.
They are also a super taster, with sensitivity to bitter tastes, so anything in the brassica family is a no-go for them.
Meanwhile, I'll eat raw cauliflower, because thats the kind of palate I have.
pewgar_seemsimandroid@lemmy.blahaj.zone · 2 pts · 53d
there was this chocolate with a clear filling, i ended up scraping the flavor off my tongue with my nails.
JoeTheSane@lemmy.world · 2 pts · 54d
Scallops
Wataba@sh.itjust.works · 2 pts · 54d
A Jatz biscuit from a packet that was swarming with ants.
thd@lemmy.world · 2 pts · 54d
XeroxCool@lemmy.world · 2 pts · 53d
Fundamentally, ass. Absolutely nothing about it is logical. Don't care, as long as it's freshly showered and no questionable bowel situations.
Uniquely gross, tuna salad as my taste and smell was coming back post-covid 19. I had it often before, I have it often now. But something like a month after covid, the only thing I tasted and smelled was the fish oil. Put me off of it for like a year. Got over it
I tested the buttering agent on coin cell batteries. Very bitter. I've also blown my car's radiator to speed up a coolant drain through a small outlet. Same buttering agent. I also unintentionally coated my hand in liquid compressed air (upside down) and clicked my finger a little later eating chips. You guessed it, bittrex strikes again. On par with malort.
Nemo@slrpnk.net · 2 pts · 54d
Oh! This happened last week. It was a mocktail featuring iced matcha and espresso foam. It reminded me of the most disgusting thing that's ever gone into my mouth by accident.
ThatWeirdGuy1001@lemmy.world · 2 pts · 54d
My girlfriends ass
Mercer@nord.pub · 2 pts · 54d
hair, sand, all sorts of medicines without capsules, fish bones, this flavor will stay with me for a long time🤢
derfunkatron@lemmy.world · 2 pts · 53d
I had a century egg once. Like a hundred rotten eggs suspended in a salty pond-muck jelly. My body literally refused to swallow it.
daggermoon@piefed.world · 1 pts · 54d
Recently? My cum probably.
protogen420@lemmy.blahaj.zone · 1 pts · 54d
whats so disgusting about it, tastes like pine apple juice
Stupidmanager@lemmy.world · 4 pts · 54d
Mmmm, pine apple.
daggermoon@piefed.world · 1 pts · 54d
Mine does not.
xSikes@feddit.online · -1 pts · 55d
Fast food